DESIGNING DIVERSIFIED CROPPING SYSTEMS IN CHINA: THEORY, APPROACHES AND IMPLEMENTATION

Wen-Feng CONG, Chaochun ZHANG, Chunjie LI, Guangzhou WANG, Fusuo ZHANG

Front. Agr. Sci. Eng. ›› 2021, Vol. 8 ›› Issue (3) : 362-372.

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Front. Agr. Sci. Eng. ›› 2021, Vol. 8 ›› Issue (3) : 362-372. DOI: 10.15302/J-FASE-2021392
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DESIGNING DIVERSIFIED CROPPING SYSTEMS IN CHINA: THEORY, APPROACHES AND IMPLEMENTATION

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Highlights

•Agricultural green transformation of China requires restructuring of cropping systems.

•Ecosystem services enhanced by crop diversification is key to sustainable agriculture.

•Crop diversification improve ecosystem services at field, farm and landscape scales.

•Cropping system design should meet regional characteristics and socio-economic demand.

Abstract

Intensive agriculture in China over recent decades has successfully realized food security but at the expense of negative environmental impacts. Achieving green transformation of agriculture in China requires fundamental restructuring of cropping systems. This paper presents a theoretical framework of theory, approaches and implementation of crop diversification schemes in China. Initially, crop diversification schemes require identifying multiple objectives by simultaneously considering natural resources, limiting factors/constraints, and social and economic demands of different stakeholders. Then, it is necessary to optimize existing and/or design novel cropping systems based upon farming practices and ecological principles, and to strengthen targeted ecosystem services to achieve the identified objectives. Next, the resulting diversified cropping systems need to be evaluated and examined by employing experimental and modeling approaches. Finally, a strategic plan, as presented in this paper, is needed for implementing an optimized crop diversification in China based upon regional characteristics with the concurrent objectives of safe, nutritious food production and environmental protection. The North China Plain is used as an example to illustrate the strategic plan to optimize and design diversified cropping systems. The implementation of crop diversification in China will set an example for other countries undergoing agricultural transition, and contribute to global sustainable development.

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Keywords

Agriculture Green Development / crop diversification / cropping system modeling / ecosystem services / sustainable agriculture

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Wen-Feng CONG, Chaochun ZHANG, Chunjie LI, Guangzhou WANG, Fusuo ZHANG. DESIGNING DIVERSIFIED CROPPING SYSTEMS IN CHINA: THEORY, APPROACHES AND IMPLEMENTATION. Front. Agr. Sci. Eng., 2021, 8(3): 362‒372 https://doi.org/10.15302/J-FASE-2021392

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Acknowledgements

This work was funded by the National Natural Science Foundation of China (32072676), the National Key R & D Program (2017YFD0200207), and the Program of Advanced Discipline Construction in Beijing (Agriculture Green Development).

Compliance with ethics guidelines

Wen-Feng Cong, Chaochun Zhang, Chunjie Li, Guangzhou Wang, and Fusuo Zhang declare that they have no conflicts of interest or financial conflicts to disclose. This article does not contain any studies with human or animal subjects performed by any of the authors.

RIGHTS & PERMISSIONS

The Author(s) 2021. Published by Higher Education Press. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0)
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