Soy, soil and beyond

Wee Kee Tan , Jingling Zhu , Jun Li , Choon Nam Ong

Soil Ecology Letters ›› 2023, Vol. 5 ›› Issue (4) : 230190

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Soil Ecology Letters ›› 2023, Vol. 5 ›› Issue (4) : 230190 DOI: 10.1007/s42832-023-0190-6
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Soy, soil and beyond

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Wee Kee Tan, Jingling Zhu, Jun Li, Choon Nam Ong. Soy, soil and beyond. Soil Ecology Letters, 2023, 5(4): 230190 DOI:10.1007/s42832-023-0190-6

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References

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Goldstein, B., Moses, R., Sammons, N., Birkved, M., 2017. Potential to curb the environmental burdens of American beef consumption using a novel plant-based beef substitute. PLoS One12, e0189029.

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Messina, M., Sievenpiper, J.L., Williamson, P., Kiel, J., Erdman, J.W. Jr, 2022. Perspective: Soy-based meat and dairy alternatives, despite classification as ultra-processed foods, deliver high-quality nutrition on par with unprocessed or minimally processed animal-based counterparts. Advances in Nutrition13, 726–738.

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Pabich, M., Materska, M., 2019. Biological effect of soy isoflavones in the prevention of civilization diseases. Nutrients11, 11.

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Qin, P., Wang, T., Luo, Y., 2022. A review on plant-based proteins from soybean: Health benefits and soy product development. Journal of Agriculture and Food Research7, 100265.

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Tan, W.K., Zhu, J., Lim, J.Y., Gao, Z., Loh, C.S., Li, J., Ong, C.N., 2021. Use of okara-derived hydrogel for enhancing growth of plants by minimizing leaching and locking nutrients and water in growing substrate. Ecological Engineering159, 106122.

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Zhu, J., Suhaimi, F., Lim, J.Y., Gao, Z., Swarup, S., Loh, C.S., Li, J., Ong, C.N., Tan, W.K., 2022. A field study on using soybean waste-derived superabsorbent hydrogel to enhance growth of vegetables. Science of the Total Environment851, 158141.

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Zhu, J., Tan, W.K., Song, X., Gao, Z., Wen, Y., Ong, C.N., Loh, C.S., Swarup, S., Li, J., 2020. Converting okara to superabsorbent hydrogel as soil supplement for enhancing growth of choy sum (Brassica sp. ) under water-limited conditions. ACS Sustainable Chemistry & Engineering8, 9425–9433.

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Zhu, Y.G., Yang, Y., Mouritsen, O.G., 2023. Tofu—a diet for human and planetary health. Soil Ecology Letters5, 220163.

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