Integrated analysis of gut microbiome and host immune responses in COVID-19

Xiaoguang Xu , Wei Zhang , Mingquan Guo , Chenlu Xiao , Ziyu Fu , Shuting Yu , Lu Jiang , Shengyue Wang , Yun Ling , Feng Liu , Yun Tan , Saijuan Chen

Front. Med. ›› 2022, Vol. 16 ›› Issue (2) : 263 -275.

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Front. Med. ›› 2022, Vol. 16 ›› Issue (2) : 263 -275. DOI: 10.1007/s11684-022-0921-6
RESEARCH ARTICLE
RESEARCH ARTICLE

Integrated analysis of gut microbiome and host immune responses in COVID-19

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Abstract

Emerging evidence indicates that the gut microbiome contributes to the host immune response to infectious diseases. Here, to explore the role of the gut microbiome in the host immune responses in COVID-19, we conducted shotgun metagenomic sequencing and immune profiling of 14 severe/critical and 24 mild/moderate COVID-19 cases as well as 31 healthy control samples. We found that the diversity of the gut microbiome was reduced in severe/critical COVID-19 cases compared to mild/moderate ones. We identified the abundance of some gut microbes altered post-SARS-CoV-2 infection and related to disease severity, such as Enterococcus faecium, Coprococcus comes, Roseburia intestinalis, Akkermansia muciniphila, Bacteroides cellulosilyticus and Blautia obeum. We further analyzed the correlation between the abundance of gut microbes and host responses, and obtained a correlation map between clinical features of COVID-19 and 16 severity-related gut microbe, including Coprococcus comes that was positively correlated with CD3+/CD4+/CD8+ lymphocyte counts. In addition, an integrative analysis of gut microbiome and the transcriptome of peripheral blood mononuclear cells (PBMCs) showed that genes related to viral transcription and apoptosis were up-regulated in Coprococcus comes low samples. Moreover, a number of metabolic pathways in gut microbes were also found to be differentially enriched in severe/critical or mild/moderate COVID-19 cases, including the superpathways of polyamine biosynthesis II and sulfur oxidation that were suppressed in severe/critical COVID-19. Together, our study highlighted a potential regulatory role of severity related gut microbes in the immune response of host.

Keywords

COVID-19 / SARS-COV-2 / gut microbiome / immune response

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Xiaoguang Xu, Wei Zhang, Mingquan Guo, Chenlu Xiao, Ziyu Fu, Shuting Yu, Lu Jiang, Shengyue Wang, Yun Ling, Feng Liu, Yun Tan, Saijuan Chen. Integrated analysis of gut microbiome and host immune responses in COVID-19. Front. Med., 2022, 16(2): 263-275 DOI:10.1007/s11684-022-0921-6

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1 Introduction

The coronavirus disease 2019 (COVID-19), caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), has become a pandemic threat to human health and the world economy. Although most cases of COVID-19 are mild or moderate, 3%–4% of patients can be severe or critical, resulting in hospitalization, respiratory failure, or death [13]. Thus, unveiling disease severity-related factors is essential for the prognosis of COVID-19 and for exploring effective therapeutic approaches. Currently, studies focusing on host immune response have identified many features in severe/critical COVID-19 cases, such as cytokine storm, insufficient T cells response, lymphocytopenia, and aberrant activation of macrophage/monocytes [46]. However, the interplay between host and microbiome during the progression of COVID-19 remains unclear.

The gut intestine is the largest lymphoid organ in the human body and the primary source of memory T cells [7]. Recent studies have suggested that gut microbes play vital roles in regulating and training the host immune system, and are involved in multiple diseases, especially infectious diseases [8,9]. For example, gut microbes can interplay with the host immune system through direct physical contact, metabolites, and changes in the structural components of the intestinal mucosa [10,11]. Gut microbes can also engage in anti-viral response at the early stage of viral infection, and gut microbial depletion by antibiotics may suppress the anti-viral responses toward the influenza virus infection, leading to more severe symptoms [12]. In addition, genes related to cytokines, such as type I interferons, in the mononuclear phagocytes are suppressed in germ-free mice [13].

Recent studies have also noticed distinct changes in the gut microbiome post-SARS-CoV-2 infection. Compared to the non-infected cases, the composition of microbiome in COVID-19 seemed less diverse, even at six months after recovery [14,15]. Some opportunistic pathogens (e.g., Clostridium hathewayi and Bacteroides nordii) were increased in gut post-SARS-CoV-2 infection, while the abundance of some commensal symbionts (e.g., Eubacterium and Faecalibacterium) was decreased [16]. Additionally, several studies showed the gut microbiome was also related to the disease severity [14,17]. The abundance of some opportunistic pathogens (such as Corynebacterium, Enterococcus, and Enterobacter) appeared to be increased in severe cases of COVID-19 [17]. However, the interplay between the gut microbiota and host immune response and its impact on disease severity remains unclear.

Here, we profiled the gut microbiome of 14 severe/critical and 24 mild/moderate COVID-19 cases and analyzed gut microbes’ diversity, composition, and features between the two groups. These data were further compared to a group of 31 normal controls. Moreover, we investigated the correlation between the gut microbes and the clinical features (including serology, immune cell composition, and markers related to organ damage) and uncovered potential links between the gut microbe diversity and host immune response post-SARS-CoV-2 infection.

2 Materials and methods

2.1 Enrollment

Fourteen severe/critical and 24 mild/moderate COVID-19 cases were enrolled in this study. The COVID-19 was diagnosed and classified according to the Diagnosis and Treatment Protocol for COVID-19 Patients (Tentative 8th Edition).

2.2 Fecal DNA extraction and shotgun metagenomic analysis

Fecal samples were collected before any therapeutic treatment (such as antibiotics) after hospitalization and froze immediately with liquid nitrogen and stored in –80 °C condition before DNA extraction. Fecal DNA was extracted according to the manufacture’s instruction of the QIAamp Fast DNA Stool Mini Kit (Qiagen, German). Approximately 200 mg of stool sample was used for DNA extraction.

500 ng DNA of each sample was used for library construction. The DNA libraries were prepared according to the manufacture’s instruction of the KAPA Hyper Prep Kit. In brief, microbiome DNA was fragmented and tagged with adapters in one step and then added with index sequences during the PCR amplification. Libraries which passed the quality control analysis, including the Agilent 4200 analysis and quantifications, were used for sequencing. Libraries were sequenced on the NovaSeq 6000 platform (Illumina) using the 150 bp paired-end strategy. A total of 31 healthy control samples, collected from the Sequence Read Archive database under the accession (SRP118759), were also used for analysis.

2.3 Metagenomic analysis

All sequenced reads were quality controlled by Trimmomatic (v0.39) [18] with the options “SLIDINGWINDOW:4:20” and “MINLEN:90.” Clean reads were aligned to the human reference genome by bowtie2 (v2.4.4) [19] to remove human (host) derived reads. Approximately 44 million non-human reads on average (~12 GB data) for each sample were reserved for subsequent analysis (Table S1). Taxonomic classification of bacterial and viral communities was inferred using kraken2 (v2.1.2) [20] and bracken (v2.5). Species profiles with read count were normalized to the Relative Log Expression (RLE) using the edgeR algorithm [21]. The alpha diversity was analyzed by the QIIME2 software [22]. The linear discriminant analysis effect size (LEfSe) [23] method was applied to identify taxa differentially abundant among mild/moderate, severe/critical COVID-19 patients, and healthy controls.

2.4 Correlation between gut microbes and clinical features of host

To determine the correlation between gut microbiota taxonomies and clinical biomarkers, the Pearson correlation coefficient was calculated using rcorr function in Hmisc package. The RNA-seq data sets of PMBCs from COVID-19 patients were obtained and processed as previously described [5]. Paired PBMC RNA-seq and gut microbiome samples from the same patient were used for analysis. Samples were divided into groups according to the abundance of Coprococcus comes or Enterococcus faecium, and the differentially expressed genes were obtained by the DESeq2 [24] analysis. Gene ontology analyses were conducted using the differentially expressed genes by topGO package.

2.5 Identification of differential metabolic pathways

Metabolic pathways were inferred using HUMAnN3 [25] with default parameters. The functional profiles were normalized to copies per million (cpm), and the differential pathway analysis was performed using Student’s t-test. All statistics were performed under the environment of R v4.0.2.

2.6 Data availability

The metagenomic sequencing data has been deposited in the NCBI Sequence Read Archive database under the accession number PRJNA792726.

3 Results

3.1 Alpha diversity of gut microbes is decreased in severe/critical COVID-19

To investigate the relationship between the gut microbiome and COVID-19, we conducted shotgun metagenomic analysis of stool samples of 38 COVID-19 cases (14 severe/critical and 24 mild/moderate) and 31 healthy controls. To avoid potential biases, the enrolled patients included basically even distributions of age, gender, and comorbidities (Table 1). Abundance of the gut microbes of each sample was illustrated in Table S2. PCA analysis using the abundance of the gut microbes in the 69 samples showed a continuum along with the severe/critical, mild/moderate and healthy control groups (Fig. 1A), suggesting a stratification of the infection status and disease severity by the gut microbiome. Next, we analyzed the alpha diversity of gut microbes in each sample. We found that, compared to mild/moderate COVID-19 cases, the alpha diversity was significantly decreased in severe/critical cases (Fig. 1B). Finally, we visualized the composition of the gut microbes at the phylum level (Fig. 1C) and found that the composition notably differed between samples. Nevertheless, a relatively higher enrichment of Actinobacteria was observed in all COVID-19 patients, while a relatively higher enrichment of Firmicutes was observed in mild/moderate COVID-19 cases.

3.2 Identification of gut microbes differentially associated with the severity of COVID-19

To further examine the difference of gut microbiome among healthy control, mild/moderate, and severe/critical COVID-19 groups, we conducted a linear discriminant analysis (LDA) at the genus level (Fig. 2A–2C). Many differential gut microbes were identified among these three groups. Roseburia, Klebsiella, Coprococcus, and Dialister were decreased in mild/moderate COVID-19 cases compared to healthy control and this decrement was significantly deeper in severe/critical ones. Enterococcus and Enterocloster were augmented in mild/moderate COVID-19 compared to healthy control and both were further increased in severe/critical cases. Mediterraneibacter, Blautia, Streptococcus, Anaerostipes and Anaerobutyricum were significantly increased in mild/moderate COVID-19 but their increase was to a lesser degree in severe/critical COVID-19 cases.

Next, we performed the same analysis at the species level, and identified 16 species enriched in healthy control, mild/moderate, or severe/critical COVID-19 groups (Fig. 2D). Enterococcus faecium, Enterococcus avium, and Enterococcus durans were significantly increased in mild/moderate COVID-19 and the increment was even more remarkable in severe/critical COVID-19. Lachnospira eligens was significantly decreased in mild/moderate COVID-19, while this species together with Klebsiella pneumoniae, and Roseburia intestinalis were significantly suppressed in severe/critical COVID-19. The abundance of these gut microbes thus might be consistently increased or decreased during the progression toward severe/critical COVID-19. On the other hand, Akkermansia muciniphila, Bacteroides ovatus, and Bacteroides cellulosilyticus were decreased or not changed in mild/moderate COVID-19 but tended to be increased in severe/critical COVID-19, whereas Streptococcus oralis, Coprococcus catus, Anaerostipes hadrus, Blautia obeum, and Coprococcus comes tended to increase in mild/moderate COVID-19 but remained basically unchanged in severe/critical COVID-19. Ruminococcus gnavus and Ruminococcus torques differed from other species since they showed significant increase in mild/moderate COVID-19 while in severe/critical cases, a lesser extent of increase and a significant decrease, compared to normal controls, were revealed, respectively. These observations suggested that some gut microbes might have undergone complex dynamical changes during the progression of COVID-19.

3.3 Correlations between the abundance of severity-related gut microbes and clinical features of COVID-19

To investigate the relationship between the gut microbes and the clinical features of COVID-19, we analyzed correlations between gut microbes and immune cell populations and blood cell functions. We found that Roseburia intestinalis, Coprococcus catus, Coprococcus comes, and Blautia obeum were positively correlated with lymphocyte counts, lymphocyte percent, CD3+ cell counts, CD4+ cell counts, and CD8+ cell counts (Fig. 3A and 3B, Table S3), indicating a possible auxiliary role of these bacteria in the lymphoid response to SARS-COV-2 infection. Second, we analyzed the correlation between gut microbes and markers of organ damage or dysfunction. Akkermansia muciniphila and Bacteroides cellulosilyticus were found to be positively correlated with the aspartate transaminase, creatine kinase isoenzymes, and lactate dehydrogenase, and Streptococcus oralis was positively correlated with gamma-glutamyltransferase (Fig. 3C and 3D), while Roseburia intestinalis was negatively correlated with direct bilirubin (Fig. 3C and 3D, Table S4), suggesting a potential link between gut microbes and potential organ damage in COVID-19. A few significant correlations were found between the gut microbes and the cytokines or coagulation parameters. For instance, Klebsiella pneumoniae was positively correlated to interferon gamma. Coprococcus comes was negatively correlated to the levels of fibrinogen, while Enterococcus durans and Enterococcus faecium were positively correlated to the levels of activated partial thromboplastin time (APTT) (Fig. 3E–3G, Tables S5 and S6).

3.4 Potential impact of gut microbes on host immune responses

To further explore the potential impact of the gut microbes on the host immune response, we conducted an integrative analysis using the abundance of gut microbes and the transcriptomic features of the PBMC samples of the same COVID-19 patients.

We selected Coprococcus comes and Enterococcus faecium for the analysis because (1) they were associated with multiple markers of immune response, (2) they were abundant in most samples. We divided COVID-19 samples into two groups each time based on the median abundance of Coprococcus comes and Enterococcus faecium, respectively. We then identified differentially expressed genes in PBMCs between these two groups. We found that many genes were upregulated in Coprococcus comes low group (Fig. 4A). Gene ontology showed that these upregulated genes were enriched in pathways related to viral transcription, regulation of signal transduction by p53, and positive regulation of intrinsic apoptotic signaling (Fig. 4B), indicating that a low level of Coprococcus comes might lead to viral transcription and apoptosis of PBMCs.

Also, a large number of genes in PBMCs were upregulated in Enterococcus faecium high group (Fig. 4C). Gene ontology analysis showed that these upregulated genes were enriched in pathways related to platelet aggregation, intrinsic blood coagulation, neutrophil degranulation, and defense response to Gram-negative bacterium (Fig. 4D). These data might indicate that a high level of Enterococcus faecium could be engaged in the aberrant innate immune response and coagulation.

3.5 Identification of potential metabolic pathways affected by intestinal microbiome in COVID-19

Furthermore, we explored if metabolic pathways might be altered by gut microbes in severe COVID-19 cases, since lines of evidence demonstrate gut microbes regulate the host immune response mainly via its metabolites. To that end, we computed the enrichment among 506 metabolic pathways of gut microbiomes and analyzed the difference of each pathway between the mild/moderate and severe/critical COVID-19 groups (Table S7). Three pathways were highly enriched in the severe/critical group (e.g., lipid IVA biosynthesis (E. coli) and pyridoxal 5′-phosphate biosynthesis I), while 14 other pathways were highly enriched in the mild/moderate group (e.g., superpathways of glycerol degradation to 1,3-propanediol, sulfur oxidation, and polyamine biosynthesis II) (Fig. 5A and 5C). We further analyzed the species contributions in differential enriched pathways using HUMAnN3. The analysis suggested that the differential enrichment of the superpathway of glycerol degradation to 1,3-propanediol could be mainly attributed to Ruminococcus torques. The superpathway of sulfur oxidation was mainly attributed to Eubacterium rectale, Ruminococcus torques, and Blautia obeum, while the superpathway of polyamine biosynthesis could be mainly attributed to Escherichia coli (Fig. 5B). Meanwhile, the differential enrichment of the lipid IVA biosynthesis (E. coli) and pyridoxal 5′-phosphate biosynthesis I could primarily result from Bacteroides uniformis and Bacteroides stercoris (Fig. 5C).

4 Discussion

In this study, we carried out metagenomics study in a cohort of COVID-19, and identified distinct host features correlated to the abundance of the gut microbes. Consistent with previous studies [14,17], we found that the abundance and composition of the gut microbiome in severe/critical cases were different from the mild/moderate ones. We used two methods to compute the alpha diversity, and the results supported the notion that the diversity of gut microbes was significantly reduced in severe/critical COVID-19 compared to the mild/moderate COVID-19 [16,17]. Nevertheless, the differences in gut microbiome diversity between COVID-19 and healthy control remain controversial [14,26,27]. Some reported no significant difference in the alpha diversity between healthy control and COVID-19 [14,26], while others described a decrease of it in COVID-19 [27]. Here, we found no significant differences in alpha diversity between healthy control and either mild/moderate or severe/critical COVID-19. These different results might be attributed to different ages, comorbidities or antibiotic usages among different cohorts.

Then we identified a number of differential gut microbes among normal controls, mild/moderate and severe/critical COVID-19 at the genus and species levels. Consistent with previous studies, we found Coprococcus and Roseburia were lower in COVID-19 compared to healthy controls [28], while Enterococcus was higher in severe/critical COVID-19 compared to the mild/moderate ones [16,17]. At the species level, we confirmed previous reports that the abundance of Akkermansia muciniphila and Enterococcus faecium were increased, while Roseburia intestinalis and Coprococcus comes were decreased, in severe COVID-19 compared to mild/moderate ones [14,16,29]. However, scrutiny of changes of species allowed us to uncover unique severity-associated patterns: some species were up- or downregulated in a similar way in both mild/moderate and severe/critical cases compared to healthy control, such as Enterococcus faecium, Enterococcus durans, Enterococcus avium, Lachnospira eligens, Klebsiella pneumoniae, and Roseburia intestinalis, and the degree of changes was much higher in severe/critical group than that in mild/moderate one. The changes of these species were thus likely induced by SARS-CoV-2 infection. By contrast, others showed modification patterns (up- or downregulation) in opposite direction in mild/moderate or severe/critical COVID-19 compared to healthy control, such as Coprococcus comes, Akkermansia muciniphila, and Ruminococcus torques. Understanding the biology behind the complex pattern of these species is a challenge.

Although an array of severity-related gut microbes in COVID-19 was established, how they could impact the host immune response remained obscure. We conducted an integrative study using the gut microbiome profile, clinical features, and the transcriptomic profile of PMBCs in the host, and revealed several links between gut microbes and host responses. Of note, Roseburia intestinalis, Coprococcus catus, Coprococcus comes, and Blautia obeum were positively correlated with lymphoid-related markers, such as lymphocyte counts, lymphocyte percent, CD3+ cell counts, CD4+ cell counts, and CD8+ cell counts, providing evidence for a potential interplay between these gut microbes and lymphocyte regulation. These four gut microbes were either moderately reduced, remained unchanged or even moderately increased in mild/moderate COVID-19, whereas the former three of them were remarkably reduced in severe/critical cases among whom the lymphocytopenia is one of the hallmarks at the initial infectious stage [4,30]. It is tempting to speculate that the imbalance of these gut microbes might be a key for dysregulated lymphocytes response in severe/critical COVID-19. Indeed, previous studies have demonstrated the regulatory function in some of these gut microbes on lymphocyte differentiation or regulation [3133]. For example, Roseburia intestinalis could suppress the production of interleukin-17 and promote T cell differentiation [31], while Coprococcus comes was related with IL-1b and IL-6 during the stimulation of Candida albicans hyphae [32]. Therefore, the correlation among these gut microbes and lymphocytes might reflect the potential effect of gut microbes on the immune response toward SARS-CoV-2 infection.

Besides, we found Bacteroides cellulosilyticus and Akkermansia muciniphila were positively correlated with an increment of creatine kinase isoenzyme (markers related to potential cardiovascular impairment) and aspartate transaminase (markers related to potential liver injury), and Streptococcus oralis was positively correlated with gamma-glutamyltransferase (markers related to potential liver injury). In fact, the Bacteroides cellulosilyticus and Streptococcus oralis could be involved in liver dysfunction as higher levels of Bacteroides cellulosilyticus were observed in advanced fibrosis in nonalcoholic fatty liver disease [34], while higher levels of Streptococcus oralis were observed in cirrhosis compared to healthy subject [35]. Aberrant abundance of Bacteroides cellulosilyticus was also observed in atherosclerotic cardiovascular disease compared to healthy individuals [36]. The supplementation of live Akkermansia muciniphila in human volunteers could slightly increase the creatine kinase level [37], implying a potential regulatory function of Akkermansia muciniphila in cardiovascular disease. These observations indicated that the increased levels of gut microbes might contribute to multi-organ damage or dysfunction in severe/critical COVID-19.

In addition to the laboratory test, we also analyzed the impact of Coprococcus comes and Enterococcus faecalis on the gene expression profile in PBMCs. The Coprococcus comes was found to be suppressed in severe/critical COVID-19, while this species might inhibit the expression of genes related to viral transcription and intrinsic apoptotic signaling. Moreover, the Enterococcus faecalis was shown to be enriched in severe/critical COVID-19, which was related to enhanced expression of genes related to platelet aggregation and neutrophil degranulation. Previous studies demonstrated that some clinical isolates of Enterococcus faecalis could cause aggregation of human platelets [38] or activate human platelets in vitro [39], while sonicated extract of Enterococcus faecalis could suppress the cell cycle transition and inhibit lymphocytes response [40]. Hence, we assume that the observed dysregulation of certain gut microbes might not be a passenger but a potential driver for the severity of COVID-19.

Finally, using pathway enrichment analysis of gut microbiome, we found several metabolic pathways differentially enriched between mild/moderate and severe/critical COVID-19. For instance, the enrichment of the superpathway of polyamine biosynthesis II was much lower in severe/critical compared to mild/moderate COVID-19. Lines of evidence have demonstrated the polyamine is involved in the immune response [41,42] in that it is required for normal T lymphocyte proliferation while capable of inhibiting the production of pro-inflammatory cytokines such as IL1β and IL6 in mouse macrophages [4144]. It is therefore reasonable to hypothesize that the changes of gut microbes in severe/critical COVID-19 might contribute to suppressed polyamine biosynthesis, thereby leading to decreased T cell proliferation and aberrantly increased cytokine production. Future metabolomic studies in COVID-19 should be conducted to further elucidate the interplay among gut microbes, gut and body metabolites, and host immune response.

In summary, our study highlights the role of gut microbes in the potential regulation of disease severity of COVID-19, and provides evidence for the interplay between gut microbes and host response. Still, more efforts are warranted to understand the cellular and molecular mechanisms underlying the interplay. How gut microbes are engaged in the sequelae of the severe/critical COVID-19 should also be addressed, since it takes a long time for these patients to recover their microbiome.

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