Characterization of chlorine dioxide as disinfectant for the removal of low concentration microcystins

Mingsong WU , Junli HUANG , Yuling ZHANG , Shijie YOU , Shaofeng LI , Zhilin RAN , Yu TIAN

Front. Environ. Sci. Eng. ›› 2012, Vol. 6 ›› Issue (1) : 75 -81.

PDF (180KB)
Front. Environ. Sci. Eng. ›› 2012, Vol. 6 ›› Issue (1) : 75 -81. DOI: 10.1007/s11783-011-0331-5
RESEARCH ARTICLE
RESEARCH ARTICLE

Characterization of chlorine dioxide as disinfectant for the removal of low concentration microcystins

Author information +
History +
PDF (180KB)

Abstract

Microcystins, which represents one kind of cancerogenic organic compounds, is abundant in eutrophication water. The effects of reaction factors on chlorine dioxide (ClO2) for removal of low-concentration Microcystin-LR, Microcystin-RR, and Microcystin-YR in water as well as the reaction mechanisms was investigated by using enzyme-linked immunosorbent assay (ELISA) kit and gas chromatography–mass spectrometry (GC-MS). The results showed that MC-LR, MC-RR, and MC-YR could be efficiently decomposed by ClO2. The degradation efficiency was shown positively correlated to the concentration of ClO2 and reaction time; while the effect of reaction temperature and pH is slight. The kinetic constants and activation energies of the reaction of MC-LR, MC-RR, and MC-YR with ClO2 are determined as 459.89, 583.15, 488.43 L·(mol·min)-1 and 64.78, 53.01, 59.15 kJ·mol-1, respectively. As indicated by high performance liquid chromatography mass spectrometer (HPLC-MS) analysis, degradation should be accomplished via destruction of Adda group by oxidation, with the formation of dihydroxy substituendums as end products. This study has provided a fundamental demonstration of ClO2 serving as oxidizing disinfectant to eliminate microcystins from raw water source.

Keywords

disinfection / chlorine dioxide / microcystins / reaction mechanism

Cite this article

Download citation ▾
Mingsong WU, Junli HUANG, Yuling ZHANG, Shijie YOU, Shaofeng LI, Zhilin RAN, Yu TIAN. Characterization of chlorine dioxide as disinfectant for the removal of low concentration microcystins. Front. Environ. Sci. Eng., 2012, 6(1): 75-81 DOI:10.1007/s11783-011-0331-5

登录浏览全文

4963

注册一个新账户 忘记密码

References

[1]

Codd G A, Morrison L F, Metcalf J S. Cyanobacterial toxins: risk management for health protection. Toxicology and Applied Pharmacology, 2005, 203(3): 264–272

[2]

Huisman J, Matthijs H C P, Visser P M. Harmful Cyanobacteria. Netherlands: Springer, 2005

[3]

Paerl H W, Fulton R S. Ecology of Harmful Cyanobacteria. Heidelberg: Springer Berlin Heidelberg, 2006

[4]

Falconer I R, Humpage A R. Health risk assessment of cyanobacterial (blue-green algal) toxins in drinking water. International Journal of Environmental Research and Public Health, 2005, 2(1): 43–50

[5]

Oberemm A, Becker J, Codd G A, Steinberg C. Effects of cyanobacterial toxins and aqueous crude extracts of cyanobacteria on the development of fish and amphibians. Environmental Toxicology, 1999, 14(1): 77–88

[6]

Dietrich D, Hoeger S. Guidance values for microcystins in water and cyanobacterial supplement products (blue-green algal supplements): a reasonable or misguided approach? Toxicology and Applied Pharmacology, 2005, 203(3): 273–289

[7]

Yu S, Zhao N, Zi X, Chen G, Dong C, Lian M, Liu Y, Mu L. The relationship between cyanotoxin (microcystin, MC) in pond-ditch water and primary liver cancer in China. Chinese Journal of Oncology, 2001, 23(2): 96–99 (in Chinese)

[8]

Rinehart K L, Namikoshi M, Choi B W. Structure and biosynthesis of toxins from blue-green algae (cyanobacteria). Journal of Applied Phycology, 1994, 6(2): 159–176

[9]

Harada K, Imanishi S, Kato H, Mizuno M, Ito E, Tsuji K. Isolation of Adda from microcystin-LR by microbial degradation. Toxicon, 2004, 44(1): 107–109

[10]

WHO. Guidelines for drinking-water quality, Vol. 1, 3rd edition incorporating 1st and 2nd addenda. Geneva: World Health Organization, 2008

[11]

Chorus I, Bartram J. Toxic Cyanobacteria in Water: A guide to their public health consequences, monitoring and management. London: Spon Press, 1999

[12]

Brooke S, Newcombe G, Nicholson B, Klass G. Decrease in toxicity of microcystins LA and LR in drinking water by ozonation. Toxicon, 2006, 48(8): 1054–1059

[13]

Miao H F, Qin F, Tao G J, Tao W Y, Ruan W Q. Detoxification and degradation of microcystin-LR and -RR by ozonation. Chemosphere, 2010, 79(4): 355–361

[14]

Rodríguez E, Majado M E, Meriluoto J, Acero J L. Oxidation of microcystins by permanganate: reaction kinetics and implications for water treatment. Water Research, 2007, 41(1): 102–110

[15]

Nicholson B C, Rositano J, Burch M D. Destruction of cyanobacterial peptide hepatotoxins by chlorine and chloramine. Water Research, 1994, 28(6): 1297–1303

[16]

Liu I, Lawton L A, Robertson P K J. Mechanistic studies of the photocatalytic oxidation of microcystin-LR: an investigation of byproducts of the decomposition process. Environmental Science & Technology, 2003, 37(14): 3214–3219

[17]

Zhu G, Lv X. Degradation dynamics of microcystins by UV-microO3 reactor. Journal of Southeast University(Natural Science Edition), 2005, 35(3): 438–441

[18]

Ding J, Shi H, Timmons T, Adams C. Release and removal of microcystins from microcystis during oxidative-, physical-, and UV-based disinfection. Journal of Environmental Engineering, 2010, 136(1): 2–11

[19]

Nicholson B C, Rositano J, Burch M D. Destruction of cyanobacterial peptide hepatotoxins by chlorine and chloramine. Water Research, 1994, 28(6): 1297–1303

[20]

Huang J. Water Disinfection and Treatment Agent-Chlorine Dioxide. Beijing: China Architecture & Building Press, 2010 (in Chinese)

[21]

Clark R M, Sivaganesan M, Rice E W, Chen J. Development of a Ct equation for the inactivation of Cryptosporidium oocysts with chlorine dioxide. Water Research, 2003, 37(11): 2773–2783

[22]

Kull T P J, Backlund P H, Karlsson K M, Meriluoto J A. Oxidation of the cyanobacterial hepatotoxin microcystin-LR by chlorine dioxide: reaction kinetics, characterization, and toxicity of reaction products. Environmental Science & Technology, 2004, 38(22): 6025–6031

[23]

Kull T P J, Sjövall O T, Tammenkoski M K, Backlund P H, Meriluoto J A O. Oxidation of the cyanobacterial hepatotoxin microcystin-LR by chlorine dioxide: influence of natural organic matter. Environmental Science & Technology, 2006, 40(5): 1504–1510

[24]

Rodríguez E, Onstad G D, Kull T P J, Metcalf J S, Acero J L, Gunten U V. Oxidative elimination of cyanotoxins: comparison of ozone, chlorine, chlorine dioxide and permanganate. Water Research, 2007, 41(15): 3381–3393

[25]

Ji Y, Huang J, Fu J, Wu M, Cui C. Degradation of microcystin-RR in water by chlorine dioxide. Journal of China University of Mining and Technology, 2008, 18(4): 623–628

[26]

Pepich B V, Dattilio T A, Fair P S, Munch D J, Gordon G, Körtvélyesi Z. An improved colorimetric method for chlorine dioxide and chlorite ion in drinking water using lissamine green B and horseradish peroxidase. Analytica Chimica Acta, 2007, 596(1): 37–45

[27]

Fischer W J, Garthwaite I, Miles C O, Ross K M, Aggen J B, Chamberlin A R, Towers N R, Dietrich D R. Congener-independent immunoassay for microcystins and nodularins. Environmental Science & Technology, 2001, 35(24): 4849–4856

[28]

Ji R P, Lu X W, Li X N, Pu Y P. Biological degradation of algae and microcystins by microbial enrichment on artificial media. Ecological Engineering, 2009, 35(11): 1584–1588

[29]

Chen X, Xiao B, Liu J, Fang T, Xu X. Kinetics of the oxidation of MCRR by potassium permanganate. Toxicon, 2005, 45(7): 911–917

[30]

Namikoshi M, Choi B W, Sun F, Rinehart K L, Evans W R, Carmichael W W. Chemical characterization and toxicity of dihydro derivatives of nodularin and microcystin-LR, potent cyanobacterial cyclic peptide hepatotoxins. Chemical Research in Toxicology, 1993, 6(2): 151–158

RIGHTS & PERMISSIONS

Higher Education Press and Springer-Verlag Berlin Heidelberg

AI Summary AI Mindmap
PDF (180KB)

3227

Accesses

0

Citation

Detail

Sections
Recommended

AI思维导图

/