Biopolymer-stabilized emulsions on the basis of interactions between β -lactoglobulin and ι -carrageenan

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Front. Chem. Sci. Eng. ›› 2009, Vol. 3 ›› Issue (4) : 399-406. DOI: 10.1007/s11705-009-0253-y
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Biopolymer-stabilized emulsions on the basis of interactions between β -lactoglobulin and ι -carrageenan

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{{article.zuoZheEn_L}}. {{article.titleEn}}. Front. Chem. Sci. Eng., 2009, 3(4): 399‒406 https://doi.org/10.1007/s11705-009-0253-y

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