Effect of pH, temperature and freezing-thawing on quantity changes and cellular uptake of exosomes

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Protein Cell ›› 2019, Vol. 10 ›› Issue (4) : 295-299. DOI: 10.1007/s13238-018-0529-4
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Effect of pH, temperature and freezing-thawing on quantity changes and cellular uptake of exosomes

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{{article.zuoZheEn_L}}. {{article.titleEn}}. Protein Cell, 2019, 10(4): 295‒299 https://doi.org/10.1007/s13238-018-0529-4

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