Chinese Expert Consensus on Home Nutrition Administration for Older Patients (2024)
Jie Gong , Xuemei Li , Lei Shi , Xiaofan Jing , Xinyi Liao , Ya Ma , Wen Hu
Journal of Evidence-Based Medicine ›› 2025, Vol. 18 ›› Issue (2) : e70025
Chinese Expert Consensus on Home Nutrition Administration for Older Patients (2024)
Families constitute important settings for the nutritional management of older adults, and there is a growing demand for continuous nutritional management services extending from hospital care to home-based care. Since the publication of the Chinese Expert Consensus on Home Nutrition Administration for the Elderly (2017 Edition) 7 years ago, accumulating research evidence and practical experience in home-based nutritional management has highlighted an urgent need for updating this consensus. In this revised edition, a total of 35 recommendations and expert consensus statements have been proposed to guide community-based health professionals in delivering scientifically sound, rational, and standardized home nutritional management services to elderly populations residing at home or within community settings.
expert recommendations / home-based nutritional care / older people
| [1] |
National Bureau of Statistics of China. Wang P: The Total Population Has Decreased, and High-Quality Development of the Population Has Achieved Results. 2024, https://www.stats.gov.cn/xxgk/jd/sjjd2020/202401/t20240118_1946711.html. |
| [2] |
National Health Commission of the People's Republic of China. NHC: The Population Aged 60 and Above Will Break 400 Million Around 2035, Accounting for More Than 30%. 2022, https://news.cctv.com/2022/09/20/ARTInjejQDvmMaZi5jzTPHYT220920.shtml. |
| [3] |
|
| [4] |
|
| [5] |
|
| [6] |
|
| [7] |
The State Council of the People's Republic of China. National Nutrition Plan (2017-2030). 2024, https://www.gov.cn/zhengce/content/2017-07/13/content_5210134.htm. |
| [8] |
China National Committee on Aging. China National Committee on Aging Notice on Carrying Out Nutrition Improvement Actions for the Elderly. 2022, http://www.nhc.gov.cn/lljks/tggg/202210/013f52aae25c4bec9abcb773c57218e1.shtml. |
| [9] |
|
| [10] |
West China Hospital of Sichuan University, Family Nutrition Management Center. Current Situation Survey of Family Nutrition Work in Clinical Nutrition Departments of Medical Institutions Nationwide. 2024, https://www.wjx.cn/vm/Q062SUT.aspx#. |
| [11] |
|
| [12] |
|
| [13] |
|
| [14] |
Chinese Gerontological Society of Nutrition and Food Safety Association, Chinese Evidence-Based Medicine Center, Editorial Board of Chinese Journal of Evidence-Based Medicine, Editorial Board of Journal of Evidence-Based Medicine, “Chinese Expert Consensus on Home Nutrition Management for the Elderly (2017 Edition),” Chinese Journal of Evidence-Based Medicine 17, no. 11 (2017): 1251-1259. |
| [15] |
|
| [16] |
|
| [17] |
|
| [18] |
|
| [19] |
|
| [20] |
|
| [21] |
|
| [22] |
World Health Organization. Global Strategy on Digital Health 2020-2025. 2022, https://www.yunbaogao.cn/index/partFile/5/who/2022-04/5_23654.pdf. |
| [23] |
|
| [24] |
|
| [25] |
|
| [26] |
|
| [27] |
|
| [28] |
|
| [29] |
|
| [30] |
|
| [31] |
|
| [32] |
|
| [33] |
|
| [34] |
|
| [35] |
|
| [36] |
|
| [37] |
|
| [38] |
|
| [39] |
|
| [40] |
|
| [41] |
Chinese Medical Association Branch of Parenteral and Enteral Nutrition, Geriatric Nutrition Support Group. Chinese Guidelines for Parenteral and Enteral Nutrition in the Elderly (2020). Chinese Journal of Geriatrics Medicine 2020; 039(002): 119-132. |
| [42] |
|
| [43] |
|
| [44] |
|
| [45] |
|
| [46] |
|
| [47] |
|
| [48] |
|
| [49] |
|
| [50] |
|
| [51] |
|
| [52] |
|
| [53] |
|
| [54] |
|
| [55] |
|
| [56] |
|
| [57] |
|
| [58] |
|
| [59] |
|
| [60] |
|
| [61] |
|
| [62] |
|
| [63] |
|
| [64] |
|
| [65] |
|
| [66] |
|
| [67] |
|
| [68] |
|
| [69] |
National Health Commission of the People's Republic of China. Guidelines for Dietary Management of Adults With Diabetes (2023 Edition). Clinical Education in General Practice 2023; 21(5): 388-391. |
| [70] |
|
| [71] |
|
| [72] |
|
| [73] |
|
| [74] |
|
| [75] |
|
| [76] |
|
| [77] |
|
| [78] |
|
| [79] |
|
| [80] |
|
| [81] |
|
| [82] |
|
| [83] |
|
| [84] |
|
| [85] |
|
| [86] |
|
| [87] |
|
| [88] |
|
| [89] |
|
| [90] |
|
| [91] |
|
| [92] |
|
| [93] |
|
| [94] |
|
| [95] |
Agency For Clinical Innovation. Nutrition Network Guidelines for Home Enteral Nutrition. 2012, https://aci.health.nsw.gov.au/__data/assets/pdf_file/0007/171817/ACI-Guidelines-for-HEN-services-2nd-Ed.pdf. |
| [96] |
|
| [97] |
|
| [98] |
|
| [99] |
|
| [100] |
|
| [101] |
|
| [102] |
|
| [103] |
|
| [104] |
|
| [105] |
|
| [106] |
|
| [107] |
|
| [108] |
|
| [109] |
|
| [110] |
|
| [111] |
|
| [112] |
|
| [113] |
|
| [114] |
|
| [115] |
|
| [116] |
|
| [117] |
|
| [118] |
|
| [119] |
|
| [120] |
|
| [121] |
|
| [122] |
|
| [123] |
|
| [124] |
|
| [125] |
|
| [126] |
|
| [127] |
|
| [128] |
|
| [129] |
|
| [130] |
|
| [131] |
|
| [132] |
|
| [133] |
|
| [134] |
|
| [135] |
|
| [136] |
|
| [137] |
|
| [138] |
|
| [139] |
|
| [140] |
|
| [141] |
|
| [142] |
|
| [143] |
|
| [144] |
|
| [145] |
|
| [146] |
|
| [147] |
|
| [148] |
|
2025 The Author(s). Journal of Evidence-Based Medicine published by Chinese Cochrane Center, West China Hospital of Sichuan University and John Wiley & Sons Australia, Ltd.
/
| 〈 |
|
〉 |