Effect of t° on blood clotting
I. G. Klebansky
Kazan medical journal ›› 1927, Vol. 23 ›› Issue (11) : 1175 -1175.
Effect of t° on blood clotting
According to studies of I.G. Klebansky blood clotting in warm-blooded animals occurs at a constant rate at a certain temperature, the optimum of which is close to the body temperature of animals. At low temperatures blood coagulation is extremely slowed down, but not accelerated.
Klebansky I.G.
/
| 〈 |
|
〉 |
PDF
