Amylase content in gallbladder bile in acute cholecystitis
P. V. Kravchenko , V. E. Volkov , S. D. Fedotov
Kazan medical journal ›› 1965, Vol. 46 ›› Issue (4) : 13 -13.
Amylase content in gallbladder bile in acute cholecystitis
In light of the study of the etiology of acute cholecystitis, studies to clarify the role of certain chemical factors, along with infection, can cause inflammatory changes in the gallbladder, are of great interest. Among the chemical agents that influence the development of acute cholecystitis, special attention has recently been paid to activated pancreatic enzymes (Gense, 1960; Mester, 1960; P.V. Kravchenko and V.E. Volkov, 1962; Glenn, 1963).
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Kravchenko P.V., Volkov V.E., Fedotov S.D.
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