Effect of xylitol on the contractility of the gallbladder
M. S. Marshak
Kazan medical journal ›› 1968, Vol. 49 ›› Issue (5) : 36 -36.
Effect of xylitol on the contractility of the gallbladder
In an X-ray examination of the motor function of the gallbladder and analyzes of the duodenal contents, egg yolks, magnesium sulfate, and olive oil are mainly used to obtain a reflex.
Marshak M.S.
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