Mitochondrial fission factor: a living way for mitochondria sensing food
1. Department of Endocrinology, Zhongda Hospital, School of Medicine, Southeast University, Nanjing, China
2. Department of Biotherapy, Center for Diabetes and Metabolism Research, State Key Laboratory of Biotherapy and Cancer Center, West China Hospital, Sichuan University and Collaborative Innovation Center, Chengdu, Sichuan, China
3. Department of Endocrinology, Institute of Glucose and Lipid Metabolism, Southeast University, Nanjing, China
xfu@scu.edu.cn
dr_liling@126.com
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