Microstructural Evolution Mechanism of C-(A)-S-H Gel in Portland Cement Pastes Affected by Sulfate Ions

Gaozhan Zhang , Xiaojia Zhang , Qingjun Ding , Dongshuai Hou , Kaiwei Liu

Journal of Wuhan University of Technology Materials Science Edition ›› 2018, Vol. 33 ›› Issue (3) : 639 -647.

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Journal of Wuhan University of Technology Materials Science Edition ›› 2018, Vol. 33 ›› Issue (3) : 639 -647. DOI: 10.1007/s11595-018-1872-2
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Microstructural Evolution Mechanism of C-(A)-S-H Gel in Portland Cement Pastes Affected by Sulfate Ions

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Abstract

The microstructural evolution of C-(A)-S-H gel in Portland cement pastes immersed in pure water and 5.0 wt% Na2SO4 solution for different ages was comparatively investigated, by means of 29Si NMR spectroscopy, and SEM-EDS analysis. Additionally, molecular dynamics simulation was performed to study the aluminum coordination status and interaction of sulfate ions in C-(A)-S-H gel. The results showed significant changes in the microstructural evolution of C-(A)-S-H gel in Portland cement paste. Sulfate attack has decalcifying and dealuminizing effect on C-(A)-S-H gel which is evident from increase in mean chain length (MCL) and decrease in Ca/Si & Al[4]/Si ratios of C-(A)-S-H gel. Additionally, Molecular dynamics simulation proves that Al[4] substituted in silicate chains of C-(A)-S-H gel is thermodynamically metastable, which may explain its migration from the silicate chains and transformation to Al[6], thus lowering the Al[4]/Si ratio of C-(A)-S-H gel. SO4 2- ions can carry the interfacial Ca2+ ions into the pore solution by the diffusion-absorption-desorption process, which unravels the mechanism of sulfate attack on C-(A)-S-H gel.

Keywords

sulfate attack / portland cement paste / C-(A)-S-H gel / microstructure / interaction mechanism

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Gaozhan Zhang, Xiaojia Zhang, Qingjun Ding, Dongshuai Hou, Kaiwei Liu. Microstructural Evolution Mechanism of C-(A)-S-H Gel in Portland Cement Pastes Affected by Sulfate Ions. Journal of Wuhan University of Technology Materials Science Edition, 2018, 33(3): 639-647 DOI:10.1007/s11595-018-1872-2

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