Crystallographic texture and earing behavior analysis for different second cold reductions of double-reduction tinplate

Lu-hai Liao , Xiao-fei Zheng , Yong-lin Kang , Wei Liu , Yan Yan , Zhi-ying Mo

International Journal of Minerals, Metallurgy, and Materials ›› 2018, Vol. 25 ›› Issue (6) : 652 -662.

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International Journal of Minerals, Metallurgy, and Materials ›› 2018, Vol. 25 ›› Issue (6) : 652 -662. DOI: 10.1007/s12613-018-1612-9
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Crystallographic texture and earing behavior analysis for different second cold reductions of double-reduction tinplate

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Abstract

Since the production of tinplate with non-earing properties is difficult, especially when it is produced via the double-reduction process, the optimal degree of second cold reduction is particularly important for achieving desirable drawing properties. The evolution of texture and the earing propensity of double-reduction tinplate with different extents of second reduction were investigated in this study. Optical microscopy and scanning electron microscopy were used to observe the changes in the microstructure at various extents of reduction. Two common testing methods, X-ray diffraction (XRD) and electron backscatter diffraction, were used to investigate the texture of the specimens, which revealed the effects of deformation percentage on the final texture development and the change in the grain boundary. The earing rate was determined via earing tests involving measurement of the height of any ear. The results obtained from both XRD analyses and earing tests revealed the same ideal value for the second cold reduction on the basis of the relationship between crystallographic texture and the degree of earing.

Keywords

double reduced tinplate / crystallographic texture / earing / second cold reduction

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Lu-hai Liao, Xiao-fei Zheng, Yong-lin Kang, Wei Liu, Yan Yan, Zhi-ying Mo. Crystallographic texture and earing behavior analysis for different second cold reductions of double-reduction tinplate. International Journal of Minerals, Metallurgy, and Materials, 2018, 25(6): 652-662 DOI:10.1007/s12613-018-1612-9

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