A note on the reporting of stocking rate, stocking density, and “grazing intensity” in pasture and rangeland research

References

[1] Allen, V. G., Batello, C., Berretta, E. J., Hodgson, J., Kothmann, M., Li, X., McIvor, J., Milne, J., Morris, C., Peeters, A., & Sanderson, M. (2011). An international terminology for grazing lands and grazing animals. Grass and Forage Science, 66(1), 2–28.

[2] Gobilik, J. (2017). Considerations of feed demand and supply for the evolution and expansion of beef cattle farming in Sabah, East Malaysia [Doctoral dissertation, Massey University]. Massey Research Online. https://mro.massey.ac.nz/items/fcdd5eaa-c8a3-485c-ab5f-e26b7a0dd748

[3] Hoogendoorn, C. J., Betteridge, K., Ledgard, S. F., Costall, D. A., Park, Z. A., & Theobald, P. W. (2011). Nitrogen leaching from sheep- cattle- and deer-grazed pastures in the Lake Taupo catchment in New Zealand. Animal Production Science, 51(5), 416–425.

[4] Macdonald, K. A., Penno, J. W., Lancaster, J. A. S., & Roche, J. R. (2008). Effect of stocking rate on pasture production, milk production and reproduction of dairy cows in pasture based systems. Journal of Dairy Science, 91(5), 2151–2163.

[5] Matthew, C., Osborne, M. A., Liu, Y., Duan, X., & Hou, F. (2017). Winter rotation length effect on pasture production and animal performance. Journal of New Zealand Grasslands, 79, 1181–1187.

[6] Matthews, P. N. P., Harrington, K. C., & Hampton, J. G. (1999). Management of grazing systems in New Zealand. In J. White & J. Hodgson (Eds.), New Zealand pasture and crop science (pp. 133–151). Oxford University Press.

[7] Nicol, A. M., & Brookes, I. M. (2007). The metabolisable energy requirements of grazing livestock. In P. V. Ratray, I. M. Brookes, & A. M. Nicol (Eds.), Pasture and supplements for grazing animals (pp. 151–172). New Zealand Society of Animal Production, Occasional Publication 14.

[8] Parker, W. J. (1998). Standardisation between livestock classes: The use and misuse of the stock unit system. Proceedings of the New Zealand Grassland Association, 60, 243–248.

[9] Sollenberger, L. E., Moore, J. E., Allen, V. G., & Pedreira, C. G. S. (2005). Reporting forage allowance in grazing experiments. Crop Science, 45(3), 896–900.

[10] Tracy, B. F., & Bauer, R. B. (2019). Evaluating mob stocking for cattle in a temperate grassland. PLoS One, 14(12), e0226360.

[11] Wang, Y., Hodgkinson, K. C., Hou, F., Wang, Z., & Chang, S. (2018). An evaluation of government-recommended stocking systems for sustaining pastoral businesses and ecosystems of the alpine meadows of the Qinghai–Tibetan Plateau. Ecology and Evolution, 8(8), 4252–4264.

[12] Welten, B. G., Ledgard, S. F., & Luo, J. (2014). Administration of dicyandiamide to dairy cows via drinking water reduces nitrogen losses from grazed pastures. The Journal of Agricultural Science, 152(Suppl.), 150–158.

[13] Zhu, Q., Chen, H., Peng, C., Liu, J., Piao, S., He, J. S., Wang, S., Zhao, X., Zhang, J., Fang, X., Jin, J., Yang, Q. E., Ren, L., & Wang, Y. (2023). An early warning signal for grassland degradation on the Qinghai–Tibetan Plateau. Nature Communications, 14, 6406.

RIGHTS & PERMISSIONS

2025 The Author(s). Grassland Research published by John Wiley & Sons Australia, Ltd on behalf of Chinese Grassland Society and Lanzhou University.