Exploration of Foods and Foodomics: a new adventure

Alejandro Cifuentes , Elena Ibáñez

Exploration of Foods and Foodomics ›› 2023, Vol. 1 ›› Issue (1) : 1 -4.

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Exploration of Foods and Foodomics ›› 2023, Vol. 1 ›› Issue (1) :1 -4. DOI: 10.37349/eff.2022.00001
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Exploration of Foods and Foodomics: a new adventure
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Alejandro Cifuentes, Elena Ibáñez. Exploration of Foods and Foodomics: a new adventure. Exploration of Foods and Foodomics, 2023, 1 (1) : 1-4 DOI:10.37349/eff.2022.00001

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References

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The future of food and agriculture — trends and challenges[Internet]. Rome: Food and Agriculture Organization of the United Nations; c2017 [cited 2022 Aug 25]. Available from: https://www.fao.org/3/i6583e/i6583e.pdf

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2022 global food policy report: climate change and food systems[Internet]. Washington, DC: International Food Policy Research Institute; c2022 [cited 2022 Aug 25]. Available from: https://www.ifpri.org/publication/2022—global—food—policy—report—climate—change—and—food—systems

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Ruel MT, Fanzo J. Nutrition and climate change shifting to sustainable healthy diets. In: Global food policy report: climate change and food systems. Washington, DC: International Food Policy Research Institute; 2022. pp. 72-81.

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