Comparison of sol-gel and co-precipitation methods on the structural properties and phase transformation of γ and α-Al2O3 nanoparticles

A. Rajaeiyan , M. M. Bagheri-Mohagheghi

Advances in Manufacturing ›› 2013, Vol. 1 ›› Issue (2) : 176 -182.

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Advances in Manufacturing ›› 2013, Vol. 1 ›› Issue (2) : 176 -182. DOI: 10.1007/s40436-013-0018-1
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Comparison of sol-gel and co-precipitation methods on the structural properties and phase transformation of γ and α-Al2O3 nanoparticles

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Abstract

The nanostructured γ and α alumina powders were synthesized by sol-gel and co-precipitation methods, and properties of the powders were studied by XRD, SEM, TEM, BET and FTIR. The results showed that both γ and α phases were formed in the lower temperature in precipitation method compared to sol-gel. The size of spherical α-alumina synthesized by sol-gel was 10–15 nm, whereas the sample prepared by co-precipitation yielded nearly spherical and hexagon α-powder with particle size of 10–50 nm. At 750 °C the resulting powder prepared by co-precipitation exhibited larger surface area (206.2 m2/g) compared to sol-gel (30.72 m2/g), hence it is recommended for catalytic and sensing applications.

Keywords

γ and α-Al2O3 / Co-precipitation / sol-gel / Nanoparticles

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A. Rajaeiyan,M. M. Bagheri-Mohagheghi. Comparison of sol-gel and co-precipitation methods on the structural properties and phase transformation of γ and α-Al2O3 nanoparticles. Advances in Manufacturing, 2013, 1(2): 176-182 DOI:10.1007/s40436-013-0018-1

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