Action mechanisms of polysaccharides in Chinese herbal decoctions

Wenfeng Xu , Jing Zhao , Shaoping Li

Acupuncture and Herbal Medicine ›› 2025, Vol. 5 ›› Issue (1) : 1 -22.

PDF (1406KB)
Acupuncture and Herbal Medicine ›› 2025, Vol. 5 ›› Issue (1) : 1 -22. DOI: 10.1097/HM9.0000000000000147
Review Articles

Action mechanisms of polysaccharides in Chinese herbal decoctions

Author information +
History +
PDF (1406KB)

Abstract

Water decoction is the main form of traditional Chinese medicine (TCM) administered in clinics. Polysaccharides are major components of decoction. Recent studies reported that polysaccharides possess multiple pharmacological activities. However, the mechanism by which oral Chinese herbal polysaccharides play vital roles in the body remains uncertain. This review discussed the polysaccharides in Chinese herbal decoctions and their effects, direct and indirect. The direct impact of polysaccharides includes being absorbed into the body immunity regulation through Peyer’s patches; electrostatic adsorption, hydrophobic interaction, and glycoprotein receptors-induced antibacterial effects; prebiotic functions; gut microbiota structural regulation; and increasing the relative abundance of beneficial bacteria. The indirect effects of the polysaccharides in Chinese herbal decoctions include phytochemical toxicity reduction and activity enhancement. Finally, their clinical and research significance is summarized and future research directions are discussed.

Keywords

Action mechanisms / Decoctions / Gut microbiota / Polysaccharides / Traditional Chinese medicines

Cite this article

Download citation ▾
Wenfeng Xu, Jing Zhao, Shaoping Li. Action mechanisms of polysaccharides in Chinese herbal decoctions. Acupuncture and Herbal Medicine, 2025, 5(1): 1-22 DOI:10.1097/HM9.0000000000000147

登录浏览全文

4963

注册一个新账户 忘记密码

Conflict of interest statement

Shaoping Li is an editorial board member of this journal. The other authors declare no conflict of interest.

Funding

This research was partially funded by grants from the Science and Technology Development Fund, Macau SAR (0005/2024/AKP, 0075/2022/A, and 028/2022/ITP), the Zhuhai Science and Technology Plan Project in the Social Development Field (2220004000117), and the University of Macau (MYRG-GRG2023-00082-ICMS-UMDF, MYRG-GRG2024-00150-ICMS-UMDF and CPG2025-00030-ICMS).

Author contributions

Wenfeng Xu: Investigation, visualization, writing of the original draft. Shaoping Li: Conceptualization, supervision, writing, reviewing, editing, and funding acquisition. Jing Zhao: Conceptualization, supervision, writing, reviewing, editing, and funding acquisition.

Ethical approval of studies and informed consent

Not applicable.

Acknowledgments

None.

Data availability

All relevant data are within the manuscript.

References

[1]

Tu YY. The discovery of artemisinin (qinghaosu) and gifts from Chinese medicine. Nat Med. 2011; 17(10):1217-1220.

[2]

Cheung F. TCM made in China. Nature. 2011; 480(7378):S82-S83.

[3]

Wu Y, Wang D, Yang X, et al. Traditional Chinese medicine Gegen Qinlian decoction ameliorates irinotecan chemotherapy-induced gut toxicity in mice. Biomed Pharmacother. 2019; 109:2252-2261.

[4]

Li S, Wu D, Lv G, et al. Carbohydrates analysis in herbal glycomics. TRAC Trends Anal Chem. 2013; 52:155-169.

[5]

Jia W, Li H, Zhao L, et al. Gut microbiota: a potential new territory for drug targeting. Nat Rev Drug Discov. 2008; 7(2):123-129.

[6]

Newman DJ, Cragg GM. Natural products as sources of new drugs over the 30 years from 1981 to 2010. J Nat Prod. 2012; 75(3):311-335.

[7]

Li P, Qi L, Liu E, et al. Analysis of Chinese herbal medicines with holistic approaches and integrated evaluation models. TRAC Trends Anal Chem. 2008; 27(1):66-77.

[8]

Xu J, Mao Q, Shen H, et al. Ultra-high performance liquid chromatography coupled with photo-diode array and quadrupole/time-of-flight mass spectrometry based chemical profiling approach to evaluate the influence of preparation methods on the holistic quality of Qiong-Yu-Gao, a traditional complex herbal medicine. J Chromatogr A. 2013; 1304:154-168.

[9]

Yan Y, Chai C, Wang D, et al. HPLC-DAD-Q-TOF-MS/MS analysis and HPLC quantitation of chemical constituents in traditional Chinese medicinal formula Ge-Gen Decoction. J Pharm Biomed Anal. 2013; 80:192-202.

[10]

Koropatkin NM, Cameron EA, Martens EC. How glycan metabolism shapes the human gut microbiota. Nat Rev Microbiol. 2012; 10(5):323-335.

[11]

Xu J, Lian F, Zhao L, et al. Structural modulation of gut microbiota during alleviation of type 2 diabetes with a Chinese herbal formula. ISME J. 2015; 9(3):552-562.

[12]

LIU C. Attach importance to research and development of Chinese materia medica based on prevention and control needs of SARS-CoV-2 infection. Chin Tradit Herb Drugs. 2020; 24:1361-1374.

[13]

Jie D, Gao T, Shan Z, et al. Immunostimulating effect of polysaccharides isolated from Ma-Nuo-Xi decoction in cyclophosphamide-immunosuppressed mice. Int J Biol Macromol. 2020; 146:45-52.

[14]

Zhao G, Hong L, Liu M, et al. Isolation and characterization of natural nanoparticles in naoluo xintong decoction and their brain protection research. Molecules. 2022; 27(5):1511.

[15]

Li S, Zhao J. Key scientific issues in research for quality control of Chinese medicines. In: Li S, Zhao J, eds. Quality Control of Chinese Medicines: Strategies and Methods. Springer Nature Singapore; 2024:1-12.

[16]

Li S, Zhao J, Ip C. Strategies for quality control of polysaccharides in Chinese medicines. In: Li S, Zhao J, eds. Quality Control of Chinese Medicines: Strategies and Methods. Springer Nature Singapore;. 2024:13-31.

[17]

Jang H, Zhi K, Wang J, et al. Enhanced therapeutic effect of paclitaxel with a natural polysaccharide carrier for local injection in breast cancer. Int J Biol Macromol. 2020; 148:163-172.

[18]

Chen XY, Han WW, Wang GX, et al. Application prospect of polysaccharides in the development of anti-novel coronavirus drugs and vaccines. Int J Biol Macromol. 2020; 164:331-343.

[19]

Zheng Y, Xie QX, Wang H, et al. Recent advances in plant polysaccharide-mediated nano drug delivery systems. Int J Biol Macromol. 2020; 165:2668-2683.

[20]

Li S, Coimbra MA, Zhao J. Editorial: action and mechanism of herbal glycans. Front Pharmacol. 2022; 13:883055.

[21]

Moussa SH, Tayel AA, Al-Turki AI. Evaluation of fungal chitosan as a biocontrol and antibacterial agent using fluorescence-labeling. Int J Biol Macromol. 2013; 54:204-208.

[22]

Zhang Y, Zheng Z, Yang X, et al. A sensitive and rapid radiolabelling method for the in vivo pharmacokinetic study of lentinan. Article. Food Funct. 2018; 9(6):3114-3125.

[23]

Nualnoi T, Kirosingh A, Pandit SG, et al. In vivo distribution and clearance of purified capsular polysaccharide from burkholderia pseudomallei in a murine model. Plos Neglect Trop Dis. 2016; 10(12):e0005217.

[24]

Ishizuka Y, Tsukada H, Gejyo F. Interference of (1→3)-β-D-glucan administration in the measurement of plasma (1→3)-β-D-glucan. Intern Med. 2004; 43(2):97-101.

[25]

Chae SY, Jang MK, Nah JW. Influence of molecular weight on oral absorption of water soluble chitosans. J Control Release. 2005; 102(2):383-394.

[26]

Tan J, Song Y, Wang J, et al. Pharmacokinetics of fucoidan and low molecular weight fucoidan from Saccharina japonica after oral administration to mice. J Oceanol Limnol. 2023; 41:1900-1909.

[27]

Zhang J, He J, Huang J, et al. Pharmacokinetics, absorption and transport mechanism for ginseng polysaccharides. Biomed Pharmacother. 2023; 162:114610.

[28]

Shirai I, Karasawa K, Kodaira Y, et al. Intestinal permeability of agaro-oligosaccharides: transport across Caco-2 cell monolayers and pharmacokinetics in rats. Front Nutr. 2022; 9:996607.

[29]

Bi J, Zhao C, Jin W, et al. Study on pharmacokinetics and tissue distribution of Polygonatum sibiricum polysaccharide in rats by fluorescence labeling. Int J Biol Macromol. 2022; 215:541-549.

[30]

Zhang P, Zhang M, Dong K, et al. Evaluation of Chito-Oligosaccharide (COS) in vitro and in vivo: permeability characterization in Caco-2 cells monolayer and pharmacokinetics properties in rats. J Ocean Univ China. 2022; 21(3):782-788.

[31]

Chen M, Jin J, Ji X, et al. Pharmacokinetics, bioavailability and tissue distribution of chitobiose and chitotriose in rats. Bioresour Bioprocess. 2022; 9(1):13.

[32]

Li F, Wei Y, Zhao J, et al. In vivo pharmacokinetic study of a Cucurbita moschata polysaccharide after oral administration. Int J Biol Macromol. 2022; 203:19-28.

[33]

Xia H, Yang C, Zhou B, et al. Pharmacokinetics and excretion study of lycium barbarum polysaccharides in rats by FITC-fluorescence labeling. Foods. 2021; 10(11):2851.

[34]

Yu-Hao D, Chun C, Xiong F, et al. Study on the pharmacokinetics of mulberry fruit polysaccharides through fluorescence labeling. Int J Biol Macromol. 2021; 186:462-471.

[35]

Pozharitskaya ON, Shikov AN, Obluchinskaya ED, et al. The pharmacokinetics of fucoidan after topical application to rats. Mar Drugs. 2019; 17(12):687.

[36]

Wang ZC, Zhang HR, Shen YB, et al. Characterization of a novel polysaccharide from Ganoderma lucidum and its absorption mechanism in Caco-2 cells and mice model. Int J Biol Macromol. 2018; 118:320-326.

[37]

Nishikawa T, Yokose T, Yamamoto Y, et al. Detection and pharmacokinetics of alginate oligosaccharides in mouse plasma and urine after oral administration by a liquid chromatography/tandem mass spectrometry (LC-MS/MS) method. Biosci Biotechnol Biochem. 2008; 72(8):2184-2190.

[38]

Chen A, Taguchi T, Okamoto H, et al. Pharmacokinetics of Chitobiose and Chitotriose administered intravenously or orally to rats. Biol Pharm Bull. 2005; 28(3):545-548.

[39]

Kaneo Y, Ueno T, Tanaka T, et al. Pharmacokinetics and biodisposition of fluorescein-labeled arabinogalactan in rats. Int J Pharm. 2000; 201(1):59-69.

[40]

Zheng Z, Pan X, Xu J, et al. Advances in tracking of polysaccharides in vivo: labeling strategies, potential factors and applications based on pharmacokinetic characteristics. Int J Biol Macromol. 2020; 163:1403-1420.

[41]

Zhang Y, Zhou T, Luo L, et al. Pharmacokinetics, biodistribution and receptor mediated endocytosis of a natural Angelica sinensis polysaccharide. Artif Cells Nanomed Biotechnol. 2018; 46(sup1):254-263.

[42]

Bao W, Li Z, Zhang Q, et al. Astragalus polysaccharide RAP selectively attenuates paclitaxel-induced cytotoxicity toward RAW 264.7 cells by reversing cell cycle arrest and apoptosis. Front Pharmacol. 2019; 9:1580.

[43]

Bao W, Zhang Q, Zheng H, et al. Radix Astragali polysaccharide RAP directly protects hematopoietic stem cells from chemotherapy-induced myelosuppression by increasing FOS expression. Int J Biol Macromol. 2021; 183:1715-1722.

[44]

Wei W, Xiao HT, Bao WR, et al. TLR-4 may mediate signaling pathways of Astragalus polysaccharide RAP induced cytokine expression of RAW264.7 cells. J Ethnopharmacol. 2016; 179:243-252.

[45]

Owen JA, Punt J, Stranford SA, Jones PP. Kuby Immunology. WH Freeman New York; 2013.

[46]

Sminia T, Wilders M, Janse E, et al. Characterization of non-lymphoid cells in Peyer’s patches of the rat. Immunobiology. 1983; 164(2):136-143.

[47]

Kagnoff MF. Mucosal immunology: new frontiers. Immunol Today. 1996; 17(2):57-59.

[48]

Mowat AM, Viney JL. The anatomical basis of intestinal immunity. Immunol Rev. 1997; 156(1):145-166.

[49]

Hara S, Sasaki T, Satoh-Takayama N, et al. Dietary antigens induce germinal center responses in Peyer’s patches and antigen-specific IgA production. Front Immunol. 2019; 10:2432.

[50]

Ayabe T, Satchell DP, Wilson CL, et al. Secretion of microbicidal α-defensins by intestinal Paneth cells in response to bacteria. Nat Immunol. 2000; 1(2):113-118.

[51]

Nakamura K, Sakuragi N, Takakuwa A, et al. Paneth cell α-defensins and enteric microbiota in health and disease. Biosci Microbiota Food Health. 2016; 35(2):57-67.

[52]

Yan H, Lu J, Wang Y, et al. Intake of total saponins and polysaccharides from Polygonatum kingianum affects the gut microbiota in diabetic rats. Phytomedicine. 2017; 26:45-54.

[53]

Fang Q, Hu J, Nie Q, et al. Effects of polysaccharides on glycometabolism based on gut microbiota alteration. Trends Food Sci Technol. 2019; 92:65-70.

[54]

Komban RJ, Strömberg A, Biram A, et al. Activated Peyer′ s patch B cells sample antigen directly from M cells in the subepithelial dome. Nat Commun. 2019;10(1):2423.

[55]

Jiang M, Zhu L, Jiang J. Immunoregulatory actions of polysaccharides from Chinese herbal medicine. Expert Opin Ther Targets. 2010; 14(12):1367-1402.

[56]

Yu Y, Shen M, Song Q, et al. Biological activities and pharmaceutical applications of polysaccharide from natural resources: a review. Carbohydr Polym. 2018; 183:91-101.

[57]

Sakai Y, Sato M, Funami Y, et al. Peyer’s patch-immunomodulating glucans from sugar cane enhance protective immunity through stimulation of the hemopoietic system. Int J Biol Macromol. 2019; 124:505-514.

[58]

Zhang Q, Li L, Hao S, et al. A lymphatic route for a hyperbranched heteroglycan from Radix Astragali to trigger immune responses after oral dosing. Carbohydr Polym. 2022; 292:119653.

[59]

Zhang Q, Hao S, Li L, et al. M cells of mouse and human Peyer’s patches mediate the lymphatic absorption of an Astragalus hyperbranched heteroglycan. Carbohydr Polym. 2022; 296:119952.

[60]

Chen Q, Ren R, Zhang Q, et al. Coptis chinensis Franch polysaccharides provide a dynamically regulation on intestinal microenvironment, based on the intestinal flora and mucosal immunity. J Ethnopharmacol. 2021; 267:113542.

[61]

Park DH, Han B, Shin M, et al. Enhanced intestinal immune response in mice after oral administration of Korea red ginseng-derived polysaccharide. Polymers. 2020; 12(10):2186.

[62]

Jiang Y, Li X, Wu Y, et al. Effect of Lentinan on Peyer’s patch structure and function in an immunosuppressed mouse model. Int J Biol Macromol. 2019; 137:169-176.

[63]

Zhao HY, Luo YY, Lu C, et al. Enteric mucosal immune response might trigger the immunomodulation activity of Ganoderma lucidum polysaccharide in mice. Planta Med. 2010; 76(3):223-227.

[64]

Hoshi H, Iijima B, Ishihara Y, et al. Absorption and tissue distribution of an immunomodulatory α-d-Glucan after oral administration of Tricholoma matsutake. J Agric Food Chem. 2008; 56(17):7715-7720.

[65]

Balachandran P, Pugh ND, Ma GY, et al. Toll-like receptor 2-dependent activation of monocytes by Spirulina polysaccharide and its immune enhancing action in mice. Int Immunopharmacol. 2006; 6(12):1808-1814.

[66]

Manhart N, Spittler A, Bergmeister H, et al. Influence of fructooligosaccharides on Peyer’s patch lymphocyte numbers in healthy and endotoxemic mice. Nutrition. 2003; 19(7-8):657-660.

[67]

Zhou Y, Chen X, Chen T, et al. A review of the antibacterial activity and mechanisms of plant polysaccharides. Trends Food Sci Technol. 2022; 123:264-280.

[68]

Fernandes PA, Silva AM, Evtuguin DV, et al. The hydrophobic polysaccharides of apple pomace. Carbohydr Polym. 2019; 223:115132.

[69]

Tan C, Feng B, Zhang X, et al. Biopolymer-coated liposomes by electrostatic adsorption of chitosan (chitosomes) as novel delivery systems for carotenoids. Food Hydrocoll. 2016; 52:774-784.

[70]

Shannon E, Abu-Ghannam N. Antibacterial derivatives of marine algae: an overview of pharmacological mechanisms and applications. Mar Drugs. 2016; 14(4):81.

[71]

Rubini D, Varthan PV, Jayasankari S, et al. Suppressing the phenotypic virulence factors of Uropathogenic Escherichia coli using marine polysaccharide. Microb Pathog. 2020; 141:103973.

[72]

Mousavi SA, Ghotaslou R, Kordi S, et al. Antibacterial and antifungal effects of chitosan nanoparticles on tissue conditioners of complete dentures. Int J Biol Macromol. 2018; 118:881-885.

[73]

Vunduk J, Wan-Mohtar WAI, Mohamad SA, et al. Polysaccharides of Pleurotus flabellatus strain Mynuk produced by submerged fermentation as a promising novel tool against adhesion and biofilm formation of foodborne pathogens. LWT Food Sci Technol. 2019; 112:108221.

[74]

Lou MM, Zhu B, Muhammad I, et al. Antibacterial activity and mechanism of action of chitosan solutions against apricot fruit rot pathogen Burkholderia seminalis. Carbohydr Res. 2011; 346(11):1294-1301.

[75]

Xie T, Liao ZL, Lei H, et al. Antibacterial activity of food-grade chitosan against Vibrio parahaemolyticus biofilms. Microb Pathog. 2017; 110:291-297.

[76]

Tantala J, Thumanu K, Rachtanapun C. An assessment of antibacterial mode of action of chitosan on Listeria innocua cells using real-time HATR-FTIR spectroscopy. Int J Biol Macromol. 2019; 135:386-393.

[77]

Vishwakarma J, Vavilala SL. Evaluating the antibacterial and antibiofilm potential of sulphated polysaccharides extracted from green algae Chlamydomonas reinhardtii. J Appl Microbiol. 2019; 127(4):1004-1017.

[78]

Zhang Y, Wu YT, Zheng W, et al. The antibacterial activity and antibacterial mechanism of a polysaccharide from Cordyceps cicadae. J Funct Food. 2017; 38:273-279.

[79]

Wang ZC, Yang QQ, Wang XQ, et al. Antibacterial activity of xanthan-oligosaccharide against Staphylococcus aureus via targeting biofilm and cell membrane. Int J Biol Macromol. 2020; 153:539-544.

[80]

Kim Y, Oh S, Kim SH. Released exopolysaccharide (r-EPS) produced from probiotic bacteria reduce biofilm formation of enterohemorrhagic Escherichia coli O157:H7. Biochem Biophys Res Commun. 2009; 379(2):324-329.

[81]

Wang ZC, Xue RH, Cui JW, et al. Antibacterial activity of a polysaccharide produced from Chaetomium globosum CGMCC 6882. Int J Biol Macromol. 2019; 125:376-382.

[82]

Mahdhi A, Leban N, Chakroun I, et al. Use of extracellular polysaccharides, secreted by Lactobacillus plantarum and Bacillus spp., as reducing indole production agents to control biofilm formation and efflux pumps inhibitor in Escherichia coli. Microb Pathog. 2018; 125:448-453.

[83]

Arpornmaeklong P, Pripatnanont P, Suwatwirote N. Properties of chitosan-collagen sponges and osteogenic differentiation of rat-bone-marrow stromal cells. Int J Oral Surg. 2008; 37(4):357-366.

[84]

Fei Liu X, Lin Guan Y, Zhi Yang D, et al. Antibacterial action of chitosan and carboxymethylated chitosan. J Appl Polym Sci. 2001; 79(7):1324-1335.

[85]

He F, Yang Y, Yang G, et al. Studies on antibacterial activity and antibacterial mechanism of a novel polysaccharide from Streptomyces virginia H03. Food Control. 2010; 21(9):1257-1262.

[86]

Chen X, Tao L, Ru Y, et al. Antibacterial mechanism of Tetrastigma hemsleyanum Diels et Gilg’s polysaccharides by metabolomics based on HPLC/MS. Int J Biol Macromol. 2019; 140:206-215.

[87]

Meng Q, Li Y, Xiao T, et al. Antioxidant and antibacterial activities of polysaccharides isolated and purified from Diaphragma juglandis fructus. Int J Biol Macromol. 2017; 105:431-437.

[88]

Liu M, Liu Y, Cao MJ, et al. Antibacterial activity and mechanisms of depolymerized fucoidans isolated from Laminaria japonica. Carbohydr Polym. 2017; 172:294-305.

[89]

Jiang H, Luan Z, Fan Z, et al. Antibacterial, antibiofilm, and antioxidant activity of polysaccharides obtained from fresh sarcotesta of Ginkgo biloba: bioactive polysaccharide that can be exploited as a novel biocontrol agent. Evid Based Complement Alternat Med. 2021; 2021:5518403.

[90]

Lee J, Shim JS, Chung M, et al. Inhibition of pathogen adhesion to host cells by polysaccharides from Panax ginseng. Biosci Biotechnol Biochem. 2009; 73(1):209-212.

[91]

Wittschier N, Faller G, Hensel A. Aqueous extracts and polysaccharides from Liquorice roots (Glycyrrhiza glabra L.) inhibit adhesion of Helicobacter pylori to human gastric mucosa. J Ethnopharmacol. 2009; 125(2):218-223.

[92]

Raposo MFDJ, De Morais AMMB, De Morais RMSC. Influence of sulphate on the composition and antibacterial and antiviral properties of the exopolysaccharide from Porphyridium cruentum. Life Sci. 2014; 101(1-2):56-63.

[93]

Fernandez-Saiz P. Chitosan and chitosan blends as antimicrobials. Antimicrob Polym. 2012; 11:71-99.

[94]

Kungel PTAN, Correa VG, Corrêa RCG, et al. Antioxidant and antimicrobial activities of a purified polysaccharide from yerba mate (Ilex paraguariensis). Int J Biol Macromol. 2018; 114:1161-1167.

[95]

Kong M, Chen XG, Xing K, et al. Antimicrobial properties of chitosan and mode of action: a state of the art review. Int J Food Microbiol. 2010; 144(1):51-63.

[96]

Belbekhouche S, Bousserrhine N, Alphonse V, et al. Chitosan based self-assembled nanocapsules as antibacterial agent. Colloid Surf B Biointerfaces. 2019; 181:158-165.

[97]

Lin L, Gu Y, Li C, et al. Antibacterial mechanism of ε-Poly-lysine against Listeria monocytogenes and its application on cheese. Food Control. 2018; 91:76-84.

[98]

Li R, Chen C, Zhang B, et al. The chromogranin A-derived antifungal peptide CGA-N9 induces apoptosis in Candida tropicalis. Biochem J. 2019; 476(20):3069-3080.

[99]

Arnolds KL, Lozupone CA. Focus: microbiome: striking a balance with help from our little friends-how the gut microbiota contributes to immune homeostasis. Yale J Biol Med. 2016; 89(3):389-395.

[100]

Schoultz I, Keita AV. Cellular and molecular therapeutic targets in inflammatory bowel disease—focusing on intestinal barrier function. Cells. 2019; 8(2):193.

[101]

Chang C, Lin C, Lu C, et al. Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota. Nat Commun. 2015; 6(1):1-19.

[102]

Ghosh S, Whitley CS, Haribabu B, et al. Regulation of intestinal barrier function by microbial metabolites. Cell Mol Gastroenterol Hepatol. 2021; 11(5):1463-1482.

[103]

Liang Q, Zhao Q, Hao X, et al. The effect of flammulina velutipes polysaccharide on immunization analyzed by intestinal flora and proteomics. Front Nutr. 2022; 9:841230.

[104]

Chen W, Wu D, Jin Y, et al. Pre-protective effect of polysaccharides purified from Hericium erinaceus against ethanol-induced gastric mucosal injury in rats. Int J Biol Macromol. 2020; 159:948-956.

[105]

Tian BM, Liu RJ, Xu TR, et al. Modulating effects of Hericium erinaceus polysaccharides on the immune response by regulating gut microbiota in cyclophosphamide-treated mice. J Sci Food Agric. 2023; 103(6):3050-3064.

[106]

Li N, Wang D, Wen XJ, et al. Effects of polysaccharides from Gastrodia elata on the immunomodulatory activity and gut microbiota regulation in cyclophosphamide-treated mice. J Sci Food Agric. 2023; 103(7):3390-3401.

[107]

Sun SM, Bian C, Zhou N, et al. Dietary Astragalus polysaccharides improve the growth and innate immune response of giant freshwater prawn Macrobrachium rosenbergii: insights from the brain-gut axis. Int J Biol Macromol. 2023; 243:125158.

[108]

Zhu XY, Guo RR, Su XY, et al. Immune-enhancing activity of polysaccharides and flavonoids derived from Phellinus igniarius YASH1. Front Pharmacol. 2023; 14:1124607.

[109]

Li X, Gui R, Wang X, et al. Oligosaccharides isolated from Rehmannia glutinosa protect LPS-induced intestinal inflammation and barrier injury in mice. Front Nutr. 2023; 10:1139006.

[110]

Ren G, Xu L, Zhao J, et al. Supplementation of dietary crude lentinan improves the intestinal microbiota and immune barrier in rainbow trout (Oncorhynchus mykiss) infected by infectious hematopoietic necrosis virus. Front Immunol. 2022; 13:920065.

[111]

Koh A, De Vadder F, Kovatcheva-Datchary P, et al. From dietary fiber to host physiology: short-chain fatty acids as key bacterial metabolites. Cell. 2016; 165(6):1332-1345.

[112]

Postler TS, Ghosh S. Understanding the holobiont: how microbial metabolites affect human health and shape the immune system. Cell Metab. 2017; 26(1):110-130.

[113]

Rooks MG, Garrett WS. Gut microbiota, metabolites and host immunity. Nat Rev Immunol. 2016; 16(6):341-352.

[114]

Vinolo MAR, Rodrigues HG, Hatanaka E, et al. Suppressive effect of short-chain fatty acids on production of proinflammatory mediators by neutrophils. J Nutr Biochem. 2011; 22(9):849-855.

[115]

Kim M, Qie Y, Park J, et al. Gut microbial metabolites fuel host antibody responses. Cell Host Microbe. 2016; 20(2):202-214.

[116]

Arena MP, Caggianiello G, Fiocco D, et al. Barley β-glucans-containing food enhances probiotic performances of beneficial bacteria. Int J Mol Sci. 2014; 15(2):3025-3039.

[117]

Fernández J, Redondo-Blanco S, Gutiérrez-del-Río I, et al. Colon microbiota fermentation of dietary prebiotics towards short-chain fatty acids and their roles as anti-inflammatory and antitumour agents: a review. J Funct Foods. 2016;25:511-522.

[118]

Flint HJ, Bayer EA, Rincon MT, et al. Polysaccharide utilization by gut bacteria: potential for new insights from genomic analysis. Nat Rev Microbiol. 2008; 6(2):121-131.

[119]

Xue H, Mei CF, Wang FY, et al. Relationship among Chinese herb polysaccharide (CHP), gut microbiota, and chronic diarrhea and impact of CHP on chronic diarrhea. Food Sci Nutr. 2023; 11(10):5837-5855.

[120]

Rastall RA, Gibson GR. Recent developments in prebiotics to selectively impact beneficial microbes and promote intestinal health. Curr Opin Biotechnol. 2015; 32:42-46.

[121]

Koecher KJ, Noack JA, Timm DA, et al. Estimation and interpretation of fermentation in the gut: coupling results from a 24 h batch in vitro system with fecal measurements from a human intervention feeding study using fructo-oligosaccharides, inulin, gum acacia, and pea fiber. J Agric Food Chem. 2014; 62(6):1332-1337.

[122]

Sato T, Kusuhara S, Yokoi W, et al. Prebiotic potential of L-sorbose and xylitol in promoting the growth and metabolic activity of specific butyrate-producing bacteria in human fecal culture. FEMS Microbiol Ecol. 2017; 93(1):fiw227.

[123]

Takagi R, Sasaki K, Sasaki D, et al. A single-batch fermentation system to simulate human colonic microbiota for high-throughput evaluation of prebiotics. PLoS One. 2016; 11(8):e0160533.

[124]

Gibson GR, Hutkins R, Sanders ME, et al. Expert consensus document: the international scientific association for probiotics and prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics. Nat Rev Gastroenterol Hepatol. 2017; 14(8):491-502.

[125]

Tian D, Xu X, Peng Q, et al. Effects of banana powder (Musa acuminata Colla) on the composition of human fecal microbiota and metabolic output using in vitro fermentation. J Food Sci. 2020; 85(8):2554-2564.

[126]

Zhang Z, Lu W, Liu P, et al. Microbial modifications with Lycium barbarum L. oligosaccharides decrease hepatic fibrosis and mitochondrial abnormalities in mice. Phytomedicine. 2023; 120:155068.

[127]

Gu J, Zheng Y, Yang H, et al. Cistanche deserticola polysaccharide regulated the gut microbiota-SCFAs-Th17/Treg cell axis and ameliorated the inflammation of postmenopausal osteoporosis. J Funct Food. 2023; 109:105811.

[128]

Liu J, Chen B, Jiang M, et al. Polygonatum odoratum polysaccharide attenuates lipopolysaccharide-induced lung injury in mice by regulating gut microbiota. Food Sci Nutr. 2023; 11(11):6974-6986.

[129]

Zou Y, Li C, Fu Y, et al. Angelica sinensis aboveground part polysaccharide and its metabolite 5-MT ameliorate colitis via modulating gut microbiota and TLR4/MyD88/NF-κB pathway. Int J Biol Macromol. 2023;242:124689.

[130]

Xie X, Wu Y, Xie H, et al. Polysaccharides, next potential agent for the treatment of epilepsy? Front Pharmacol. 2022; 13:790136.

[131]

Zhang Y, Sun Y, Liu Y, et al. Polygonum sibiricum polysaccharides exert the antidepressant-like effects in chronic unpredictable mild stress-induced depressive mice by modulating microbiota-gut-brain axis. Phytother Res. 2023; 37(8):3408-3423.

[132]

Luo S, Zhang X, Huang S, et al. A monomeric polysaccharide from Polygonatum sibiricum improves cognitive functions in a model of Alzheimer’s disease by reshaping the gut microbiota. Int J Biol Macromol. 2022; 213:404-415.

[133]

Reid G, Younes JA, Van der Mei HC, et al. Microbiota restoration: natural and supplemented recovery of human microbial communities. Nat Rev Microbiol. 2011; 9(1):27-38.

[134]

Xu JJ, Wang RY, Zhang HT, et al. In vitro assessment of prebiotic properties of oligosaccharides derived from four microbial polysaccharides. LWT Food Sci Technol. 2021; 147:111544.

[135]

La Rosa SL, Kachrimanidou V, Buffetto F, et al. Wood-derived dietary fibers promote beneficial human gut microbiota. mSphere. 2019; 4(1):e00554-e00518.

[136]

Suzuki Y, Tanaka K, Nano T, et al. Utilization by intestinal bacteria and digestibility of arabino-oligosaccharides in vitro. J Jpn Soc Hortic Sci. 2004; 73(6):574-579.

[137]

Ma M, Gao L, Chen C, et al. Dendrobium huoshanense polysaccharide improves high-fat diet induced liver injury by regulating the gut-liver axis. Chem Biodivers. 2023; 20(11):e202300980.

[138]

Zhao X, Lin G, Liu T. Anti-diabetic effect of Ornithogalum caudatum Jacq. polysaccharides via the PI3K/Akt/GSK-3β signaling pathway and regulation of gut microbiota. Heliyon. 2023;9(10):e20808.

[139]

Li Y, Li Z, Chen B, et al. Ultrasonic assisted extraction, characterization and gut microbiota-dependent anti-obesity effect of polysaccharide from Pericarpium Citri Reticulatae ‘Chachiensis’. Ultrason Sonochem. 2023; 95:106383.

[140]

Liu Z, Fayyaz S, Zhao D, et al. Polygonatum sibiricum polysaccharides improve cognitive function in D-galactose-induced aging mice by regulating the microbiota-gut-brain axis. J Funct Food. 2023; 103:105476.

[141]

Wei Y, Qi M, Liu C, et al. Astragalus polysaccharide attenuates bleomycin-induced pulmonary fibrosis by inhibiting TLR4/NF-κB signaling pathway and regulating gut microbiota. Eur J Pharmacol. 2023;944:175594.

[142]

Li B, Wang H, Huang J, et al. Polysaccharide, the active component of dendrobium officinale, ameliorates metabolic hypertension in rats via regulating intestinal Flora-SCFAs-Vascular axis. Front Pharmacol. 2022; 13:935714.

[143]

Li C, Zhou K, Xiao N, et al. The effect of Qiweibaizhu Powder crude polysaccharide on antibiotic-associated diarrhea mice is associated with restoring intestinal mucosal bacteria. Front Nutr. 2022; 9:952647.

[144]

Zhang Z, Li X, Xu X, et al. Gracilariopsis lemaneiformis polysaccharide attenuates d-galactose-induced aging of mice by regulating oxidative stress and gut microbiota. Front Mar Sci. 2022; 9:1-12.

[145]

Cao L, Du C, Zhai X, et al. Codonopsis pilosula polysaccharide improved spleen deficiency in mice by modulating gut microbiota and energy related metabolisms. Front Pharmacol. 2022; 13:862763.

[146]

Fang S, Wang T, Li Y, et al. Gardenia jasminoides Ellis polysaccharide ameliorates cholestatic liver injury by alleviating gut microbiota dysbiosis and inhibiting the TLR4/NF-κB signaling pathway. Int J Biol Macromol. 2022;205:23-36.

[147]

Li Y, Dai M, Wang L, et al. Polysaccharides and glycosides from Aralia echinocaulis protect rats from arthritis by modulating the gut microbiota composition. J Ethnopharmacol. 2021; 269:113749.

[148]

Zhang X, Zhao S, Song X, et al. Inhibition effect of glycyrrhiza polysaccharide (GCP) on tumor growth through regulation of the gut microbiota composition. J Pharmacol Sci. 2018; 137(4):324-332.

[149]

Zhou S, Xu J, Zhu H, et al. Gut microbiota-involved mechanisms in enhancing systemic exposure of ginsenosides by coexisting polysaccharides in ginseng decoction. Sci Rep. 2016; 6(1):22474.

[150]

Tao X, Lipsky PE. The Chinese anti-inflammatory and immunosuppressive herbal remedy Tripterygium wilfordii Hook F. Rheum Dis Clin North Am. 2000; 26(1):29-50, viii.

[151]

Ge J, Qian Q, Gao Y, et al. Toxic effects of Tripterygium glycoside tablets on the reproductive system of male rats by metabolomics, cytotoxicity, and molecular docking. Phytomedicine. 2023; 114:154813.

[152]

Pyatt DW, Yang Y, Mehos B, et al. Hematotoxicity of the Chinese herbal medicine Tripterygium wilfordii hook f in CD34-positive human bone marrow cells. Mol Pharmacol. 2000; 57(3):512-518.

[153]

Luk JM, Lai W, Tam P, et al. Suppression of cytokine production and cell adhesion molecule expression in human monocytic cell line THP-1 by Tripterygium wilfordii polysaccharide moiety. Life Sci. 2000; 67(2):155-163.

[154]

Shao D, Dunlop WD, Lui EMK, et al. Immunostimulatory and Anti-inflammatory Polysaccharides from Tripterygium wilfordii.: comparison with organic extracts. Pharm Biol. 2008; 46(1-2):8-15.

[155]

Huanhuan L, Guoqin Z, Ziying Q, et al. Study on attenuating chemical compositions of Euodiae Fructus-Glycyrrhizae Radix et Rhizoma compatibility based on fingerprints coupled with chemometrics. Chin Tradit Herb Drugs. 2022; 53(6):1730-1739.

[156]

Estévez LG, Muñoz M, Alvarez I, et al. Evidence-based use of taxanes in the adjuvant setting of breast cancer. A review of randomized phase III trials. Cancer Treat Rev. 2007; 33(5):474-483.

[157]

Xiaofang Z, Xiaolong H, Yitao C, et al. Synergistic and attenuated mechanism of lycium barbarum polysaccharide on paclitaxel therapy endometrial carcinoma. Chin J Clin Pharmacol Ther. 2016; 21(12):1354-1360.

[158]

Wei C, Miaofen X, Yaokang X. Study on enhancing efficacy and reducing toxicity of total flavonoids, total polysaccharides in Taxus mairei compatibility with Taxol. World Sci Technol Modernization Tradit Chin Med Mater Med. 2015; 17(3):556-562.

[159]

Hongwei R, Weiling P, Jing W, et al. Hepatotoxic components and attenuation of polygoni multiflori radix praeparata induced idiosyncratic liver injury. Biomed Transform. 2021; 2(3):62-73+82.

[160]

Dey M, Das M, Chowhan A, et al. Breaking the barricade of oral chemotherapy through polysaccharide nanocarrier. Int J Biol Macromol. 2019; 130:34-49.

[161]

Pérez-Abril M, Lucas-Abellán C, Castillo-Sánchez J, et al. Systematic investigation and molecular modelling of complexation between several groups of flavonoids and HP-β-cyclodextrins. J Funct Food. 2017; 36:122-131.

[162]

Chen L, Cao H, Huang Q, et al. Absorption, metabolism and bioavailability of flavonoids: a review. Crit Rev Food Sci Nutr. 2022; 62(28):7730-7742.

[163]

Xiao J. Dietary flavonoid aglycones and their glycosides: which show better biological significance? Crit Rev Food Sci Nutr. 2017; 57(9):1874-1905.

[164]

Shulman M, Cohen M, Soto-Gutierrez A, et al. Enhancement of naringenin bioavailability by complexation with hydroxypropoyl-β-cyclodextrin. PLoS One. 2011; 6(4):e18033.

[165]

You G, Sun L, Cao X, et al. Comprehensive evaluation of solubilization of flavonoids by various cyclodextrins using high performance liquid chromatography and chemometry. LWT. 2018; 94:172-177.

[166]

Jiang W, Sui Z, Zhu Z. Effect of Cordyceps militaris polysaccharide on the solubility, stability and antioxidant properties of dihydromyricetin. Process Biochem. 2023; 130:606-613.

[167]

Hibino G, Nadamoto T, Fujisawa F, et al. Regulation of the peripheral body temperature by foods: a temperature decrease induced by the Japanese persimmon (kaki, Diospyros kaki). Biosci Biotechnol Biochem. 2003; 67(1):23-28.

[168]

Mamet T, Ge Z, Zhang Y, et al. Interactions between highly galloylated persimmon tannins and pectins. Int J Biol Macromol. 2018; 106:410-417.

[169]

Wu Z, Ming J, Gao RP, et al. Characterization and antioxidant activity of the complex of tea polyphenols and Oat β-Glucan. J Agric Food Chem. 2011; 59(19):10737-10746.

[170]

Oidtmann J, Schantz M, Mäder K, et al. Preparation and comparative release characteristics of three anthocyanin encapsulation systems. J Agric Food Chem. 2012; 60(3):844-851.

[171]

Akhtar F, Rizvi MMA, Kar SK. Oral delivery of curcumin bound to chitosan nanoparticles cured Plasmodium yoelii infected mice. Biotechnol Adv. 2012; 30(1):310-320.

[172]

Ranade VV. Drug delivery systems: 3A. Role of polymers in drug delivery. J Clin Pharmacol. 1990; 30(1):10-23.

[173]

Oehme A, Valotis A, Krammer G, et al. Preparation and characterization of shellac-coated anthocyanin pectin beads as dietary colonic delivery system. Mol Nutr Food Res. 2011; 55(S1):S75-S85.

[174]

Veverka M, Dubaj T, Jorík V, et al. Stabilization of conjugated linoleic acid via complexation with arabinogalactan and β-glucan. Eur J Lipid Sci Technol. 2017; 119(8):1600258

[175]

Veverka M, Dubaj T, Gallovic J, et al. Beta-glucan complexes with selected nutraceuticals: synthesis, characterization, and stability. J Funct Food. 2014; 8:309-318.

[176]

Im K, Ravi A, Kumar D, et al. An enhanced bioavailable formulation of curcumin using fenugreek-derived soluble dietary fibre. J Funct Food. 2012; 4(1):348-357.

[177]

Xiong SY, Melton LD, Easteal AJ, et al. Stability and antioxidant activity of black currant anthocyanins in solution and encapsulated in glucan gel. J Agric Food Chem. 2006; 54(17):6201-6208.

[178]

Gradinaru G, Biliaderis CG, Kallithraka S, et al. Thermal stability of Hibiscus sabdariffa L. Anthocyanins in solution and in solid state: effects of copigmentation and glass transition. Food Chem. 2003; 83(3):423-436.

[179]

Dube A, Nicolazzo JA, Larson I. Chitosan nanoparticles enhance the plasma exposure of (-)-epigallocatechin gallate in mice through an enhancement in intestinal stability. Eur J Pharm Sci. 2011; 44(3):422-426.

[180]

Vetvicka V, Vetvickova J. Combination of glucan, resveratrol and Vitamin C demonstrates strong anti-tumor potential. Anticancer Res. 2012; 32(1):81-87.

[181]

Costa TD, Rogez H, Pena RD. Adsorption capacity of phenolic compounds onto cellulose and xylan. Food Sci Technol. 2015; 35(2):314-320.

[182]

Phan ADT, D’Arcy BR, Gidley MJ. Polyphenol-cellulose interactions: effects of pH, temperature and salt. Int J Food Sci Technol. 2016; 51(1):203-211.

[183]

Nitta Y, Fang Y, Takemasa M, et al. Gelation of xyloglucan by addition of epigallocatechin gallate as studied by rheology and differential scanning calorimetry. Biomacromolecules. 2004; 5(4):1206-1213.

[184]

Fitton HJ, Dell’Acqua G, Gardiner VA, et al. Topical benefits of two fucoidan-rich extracts from marine macroalgae. Cosmetics. 2015; 2(2):66-81.

[185]

Tsubura S, Suzuki A. Case report using 4% fucoidan cream for recurrent oral herpes labialis:patient symptoms markedly improved in terms of time to healing and time to loss of discomfort. Dent Open J. 2017; 4:19-23.

[186]

Sun B, Yu S, Zhao D, et al. Polysaccharides as vaccine adjuvants. Vaccine. 2018; 36(35):5226-5234.

[187]

Tiwari R, Sethi P, Rudrangi SRS, et al. Inulin: a multifaceted ingredient in pharmaceutical sciences. J Biomater Sci Polym Ed. 2022; 35(16):2570-2595.

[188]

Visan AI, Cristescu R. Polysaccharide-based coatings as drug delivery systems. Pharmaceutics. 2023; 15(9):2227.

AI Summary AI Mindmap
PDF (1406KB)

1853

Accesses

0

Citation

Detail

Sections
Recommended

AI思维导图

/