The evolution and significance of medicine and food homology

Huan Zhong; Zhi-Qing Tang; Yi-Fang Li; Mei Wang; Wan-Yang Sun; Rong-Rong He

doi:10.1097/HM9.0000000000000104

PDF(664 KB)

Acupuncture and Herbal Medicine ›› 2024, Vol. 4 ›› Issue (1) : 19-35. DOI: 10.1097/HM9.0000000000000104

Perspectives

research-article

The evolution and significance of medicine and food homology

Huan Zhong¹ ,
Zhi-Qing Tang¹ ,
Yi-Fang Li¹ ,
Mei Wang²^,³ ,
Wan-Yang Sun¹^,⁴ ,
Rong-Rong He¹^,⁵^,⁶

Author information +

History +

Cite this article

EndNote

Ris (Procite)

Bibtex

Download citation ▾

Huan Zhong, Zhi-Qing Tang, Yi-Fang Li, Mei Wang, Wan-Yang Sun, Rong-Rong He. The evolution and significance of medicine and food homology. Acupuncture and Herbal Medicine, 2024, 4(1): 19‒35 https://doi.org/10.1097/HM9.0000000000000104

References

Publishing order | Descend order by publishing year | Descend order by cited within

[[1]]

Wang XD.The ideological origin, conceptual connotation, and contemporary development of “medicine and food homology”. J Nanjing Univ Tradit Chin Med 2023;39(9):809-813.

[[2]]

Shan F, Huang LQ, Guo J, et al.History and development of “one root of medicine and food”. Chin Bull Life Sci 2015;27(8):1061-1069.

[[3]]

Wan ZY.Aristocrats in Zhou dynasty and the seculture of rites and music. PhD. 2022. Available from: https://link.cnki.net/doi/10.27064/d.cnki.ghasu.2022.000035.

[[4]]

Wang JK, Shen YY. Statistical analysis of the four natures of drugs in the “Shennong Bencao Jing”. China J Chin Mater Med1999(4):54-56.

[[5]]

Lan YY. Brief introduction to the origin and development of disease prevention theory. Shanghai J Tradit Chin Med2005(9):48-49.

[[6]]

Xu MW, Shi JH, Wang YL, et al.Research progress on identification of property and flavour of traditional Chinese medicine. Her Med 2023;42(5):701-707.

[[7]]

Guo YS, Zhang SC.Exploring the homology and similar flavors of medicine and food in “Shanghan Lun”. Inf Tradit Chin Med 2018;35(3):40-41.

[[8]]

Xu JH, Piao CL.Exploration of medicine and food have the same origin and flavor from treatise on febrile diseases. Chin J Tradit Chin Med Pharm 2022;37(5):2658-2661.

[[9]]

Fan XY, Hao Z.Preventive treatment of disease in dietetic therapy based on Qianjin Fang. J Changchun Univ Chin Med 2020;36(6):1107-1110.

[[10]]

Fan N, Xi X, Lin Y.Analysis and discussion on the clinical application of medicinal food prescriptions in the Song dynasty. Glob Tradit Chin Med 2016;9(4):435-438.

[[11]]

Jia CL, Wang JY, Zhao KJ, et al.Records of medicinal and edible plants in the herb section of compendium of materia medica and their revelation. Mod Chin Med 2020;22(11):1769-1777.

[[12]]

Jia CL, Wang JY, Zhao KJ, et al.Records of medicinal and edible plants in the wood section of compendium of materia medica and revelation. Mod Chin Med 2021;23(6):1094-1102.

[[13]]

Yan XT, Lu XG.The contributions of “Shennong Bencao Jing” to dietetics in traditional Chinese medicine. J Nanjing Univ Tradit Chin Med Soc Sci Ed 2011;12(4):202-204.

[[14]]

Ding ZG, Zhang JQ.Textual research on compilation of Shen Nong Ben Cao Jing. Chin Med Cult 2023;18(5):434-452.

[[15]]

Zhu S, Wang YF.Analysis of ancient herbal medicine books of traditional Chinese medicine classification. J Liaoning Univ Tradit Chin Med 2012;14(10):157-159.

[[16]]

Cao Y. “Qianjin Yaofang: Shizhi” and “Shiliao Bencao”. J Liaoning Univ Tradit Chin Med2000(2):87-88.

[[17]]

Chen RS. On sources of dietetic Chinese materia medica. J Nanjing Univ Tradit Chin Med Soc Sci Ed2008(3):143-147.

[[18]]

Orhan IE.Phytochemical and pharmacological activity profile of Crataegus oxyacantha L. (Hawthorn)—a cardiotonic herb. Curr Med Chem 2018;25(37):4854-4865.

[[19]]

Wang Z, Yi ZC. Prevention is better than cure—the development and the future of preventive medicine. Acta Chin Med2004(4):1-2 + 6.

[[20]]

Moojing Market Intelligence. Emerging Trends of New Retail Annual White Paper 2023. Available from: https://www.mktindex.com/static/potentialpaper/?f=potentialpaper. Accessed January 26, 2024.

[[21]]

Shi ZQ.How to build a billion-dollar enterprise and a ten-billion industry from every medicine and food homologous product? Available from: https://www.eeo.com.cn/2024/0122/630176.shtml. Accessed January 22, 2024.

[[22]]

Li GY, Zhang ZP.Varieties and regulatory changes of dietary supplements in the United States. Fine Spec Chem 2018;26(11):8-10.

[[23]]

Gong X, Ji M, Xu J, et al.Hypoglycemic effects of bioactive ingredients from medicine food homology and medicinal health food species used in China. Crit Rev Food Sci Nutr 2020;60(14):2303-2326.

[[24]]

Qu S, Yu S, Ma X, et al.“Medicine food homology” plants promote periodontal health: antimicrobial, anti-inflammatory, and inhibition of bone resorption. Front Nutr 2023;10:1193289.

[[25]]

Wu Y, Wichai N, Yang X, et al.The role of phytoandrogens for benign prostatic hyperplasia treatment. Acupunct Herb Med 2023;3(1):28-37.

[[26]]

Zhou ZQ, Fan HX, He RR, et al.Lycibarbarspermidines A-O, new dicaffeoylspermidine derivatives from wolfberry, with activities against Alzheimer's disease and oxidation. J Agric Food Chem 2016;64(11):2223-2237.

[[27]]

Salehi B, Carneiro JNP, Rocha JE, et al.Astragalus species: insights on its chemical composition toward pharmacological applications. Phytother Res 2021;35(5):2445-2476.

[[28]]

National Health Commission of the People's Republic of China. Notice on the Issuance of “Regulations for the Management of Substances Traditionally Used as Both Food and Chinese Herbal Materials”. Available from: http://www.nhc.gov.cn/sps/s7892/202111/1b3e18ba75f142f99a4a15ce0d1660f3.shtml. Accessed December 31, 2023.

[[29]]

Zhang C, Chen GM, Tang GY, et al.Multi-component Chinese medicine formulas for drug discovery: state of the art and future perspectives. Acta Mater Med 2023;2(1):106-125.