The current state of bacteriophagy
E. Shakhtar
Kazan medical journal ›› 1928, Vol. 24 ›› Issue (1) : 110 -117.
The current state of bacteriophagy
Considering together with the majority of authors that the phenomenon first described by d’Herellе with the greatest completeness and accuracy is essentially different from the phenomenon of Twort, we will further study the phenomenon of d’Herellе which he called bacteriophagy. The active agent causing this phenomenon, without predetermining its nature, we will call bacteriophage lysine.
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