Group foodborne salmonellosis infection in adults

M. V. Stanovskaya , M. M. Farkhetdinov

Kazan medical journal ›› 1981, Vol. 62 ›› Issue (2) : 49 -50.

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Kazan medical journal ›› 1981, Vol. 62 ›› Issue (2) : 49 -50. DOI: 10.17816/kazmj80792
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Group foodborne salmonellosis infection in adults

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Abstract

We observed a group nosocomial disease of salmonellosis caused by S. typhimurium. The source was a cook with a subclinical form of this infection. 18 adults fell ill — 13 patients from one department, 4 employees of the same department and a cook of the food block. The first cases of the disease appeared 4 hours after lunch, the subsequent ones - after 30 hours. In 14 patients, the incubation period ranged from 4 to 12 hours, in the rest the incubation period could not be established.

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M. V. Stanovskaya, M. M. Farkhetdinov. Group foodborne salmonellosis infection in adults. Kazan medical journal, 1981, 62(2): 49-50 DOI:10.17816/kazmj80792

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