Dietary prophylaxis of eclampsia
V. Chernoyarov
Kazan medical journal ›› 1926, Vol. 22 ›› Issue (1) : 106 -107.
Gessner (Zentr. F. G., 1925. No. 14), agreeing with Zweifel et al. That pregnant women, and especially eclampsia, have greatly reduced oxidation due to the presence of a living fetus in the body, also supports the opinion of Scanzoni and Zweifel on the need to take care of the supply of more oxygen to the body of a pregnant woman (movement in clean air, and in the treatment of eclampsia - irritation of n. phrenici and inhalation of oxygen). But the author does not agree with the appointment of plant foods instead of meat.
Chernoyarov V.
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