Rynok zamorozhennoy khlebopekarnoy i konditerskoy produktsii

Roman Gennad'evich Kalinin

Refrigeration Technology ›› 2020, Vol. 109 ›› Issue (5) : 36 -39.

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Refrigeration Technology ›› 2020, Vol. 109 ›› Issue (5) :36 -39. DOI: 10.17816/RF104060
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Rynok zamorozhennoy khlebopekarnoy i konditerskoy produktsii
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Roman Gennad'evich Kalinin. Rynok zamorozhennoy khlebopekarnoy i konditerskoy produktsii. Refrigeration Technology, 2020, 109(5): 36-39 DOI:10.17816/RF104060

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