THE INFLUENCE OF ANTIOXIDANTS ON LIVER OF MEAT-TYPE POULTRY BREEDS

G. Z. Bronnikova , O. V. Dyud’bin , Ye. N. Skovorodin

Morphology ›› 2020, Vol. 157 ›› Issue (2-3) : 40 -40.

Morphology ›› 2020, Vol. 157 ›› Issue (2-3) :40 -40.
Articles
oration

THE INFLUENCE OF ANTIOXIDANTS ON LIVER OF MEAT-TYPE POULTRY BREEDS

Author information +
History +

Abstract

Cite this article

Download citation ▾
G. Z. Bronnikova, O. V. Dyud’bin, Ye. N. Skovorodin. THE INFLUENCE OF ANTIOXIDANTS ON LIVER OF MEAT-TYPE POULTRY BREEDS. Morphology, 2020, 157(2-3): 40-40 DOI:

登录浏览全文

4963

注册一个新账户 忘记密码

References

Publishing order | Descend order by publishing year | Descend order by cited within

RIGHTS & PERMISSIONS

Bronnikova G.Z., Dyud’bin O.V., Skovorodin Y.N.

38

Accesses

0

Citation

Detail
Sections
Recommended

/

〈 〉