Metabolome profiling and transcriptome analysis unveiling the crucial role of magnesium transport system for magnesium homeostasis in tea plants

Jing Li , Ting Wen , Ruiming Zhang , Xinlong Hu , Fei Guo , Hua Zhao , Pu Wang , Yu Wang , Dejiang Ni , Mingle Wang

Horticulture Research ›› 2024, Vol. 11 ›› Issue (7) : 152

PDF (2489KB)
Horticulture Research ›› 2024, Vol. 11 ›› Issue (7) :152 DOI: 10.1093/hr/uhae152
Article
research-article
Metabolome profiling and transcriptome analysis unveiling the crucial role of magnesium transport system for magnesium homeostasis in tea plants
Author information +
History +
PDF (2489KB)

Abstract

Magnesium (Mg2+) is a crucial nutrient for the growth and development of Camellia sinensis and is closely related to the quality of tea. However, the underlying mechanisms responding to low-Mg2+ stress in tea plants remain largely unknown. In this study, photosynthetic parameters, metabolomics, and transcriptomics were utilized to explore the potential effects of low Mg2+ on the growth and metabolism of C. sinensis. Low-Mg2+ treatment increased the ratio of shoot dry weight to root dry weight but decreased the photosynthesis of C. sinensis. Forty and thirty metabolites were impacted by Mg2+ shortage in C. sinensis shoots and roots, respectively. Integrated transcriptome and metabolome analyses revealed the possible reasons for the decreased contents of chlorophyll and catechins and the increased theanine content in C. sinensis roots. Weighted gene co-expression network analysis indicated that the Mg2+ transport system was essential in the regulation of Mg2+ homeostasis in C. sinensis, in which CsMGT5 was identified to be the key regulator according to CsMGT5-overexpressing and complementary assays in Arabidopsis thaliana. Moreover, silencing of CsMGT5 in vivo reduced the content of chlorophyll in C. sinensis shoots. In addition, CsMGT5 might collaborate with ammonium transporters to keep the amino acid content steady, suggesting its potential application for tea quality improvement. All these findings demonstrate the key roles of CsMGTs for Mg2+ homeostasis in C. sinensis, providing a theoretical basis for Mg2+ efficient utilization in plants.

Cite this article

Download citation ▾
Jing Li, Ting Wen, Ruiming Zhang, Xinlong Hu, Fei Guo, Hua Zhao, Pu Wang, Yu Wang, Dejiang Ni, Mingle Wang. Metabolome profiling and transcriptome analysis unveiling the crucial role of magnesium transport system for magnesium homeostasis in tea plants. Horticulture Research, 2024, 11 (7) : 152 DOI:10.1093/hr/uhae152

登录浏览全文

4963

注册一个新账户 忘记密码

Acknowledgements

We thank Professor Keitaro Tanoi (The University of Tokyo) and Professor Volker Knoop (University of Bonn) for providing the atmrs2-4 mutant. This research was funded by the National Natural Science Foundation of China (32272765), the Natural Science Foundation of Hubei Province (2023AFB877), the Knowledge Innovation Program of Wuhan-Shuguang Project (2023020201020348), and the Fundamental Research Funds for the Central Universities (2662023PY022).

Author contributions

M.W. designed the experiments. J.L. participated in all experiments and was responsible for the analysis of metabolome and transcriptome data. T.W. helped with the collection of samples. R.Z. assisted in the metabolomics experiments. X.H. lent a hand with the determination of photosynthetic physiological characteristic parameters. J.L. and M.W. wrote the manuscript. F.G., H.Z., P.W., Y.W., D.N., and M.W. revised the manuscript.

Data availability

All relevant data in this study are provided in the article and its supplementary files.

Conflict of interest statement

All authors declare that they have no conflict of interest.

Supplementary data

Supplementary data are available at Horticulture Research online.

References

[1]

Wang Y, Cheng X, Yang T. et al. Nitrogen-regulated theanine and flavonoid biosynthesis in tea plant roots: protein-level regulation revealed by multiomics analyses. J Agric Food Chem. 2021; 69:10002-16.

[2]

Sinija VR, Mishra HN. Fuzzy analysis of sensory data for quality evaluation and ranking of instant green tea powder and granules. Food Bioprocess Technol. 2011; 4:408-16.

[3]

Scharbert S, Hofmann T. Molecular definition of black tea taste by means of quantitative studies, taste reconstitution, and omission experiments. J Agric Food Chem. 2005; 53:5377-84.

[4]

Shan X, Yu Q, Chen L. et al. Analyzing the influence of withering degree on the dynamic changes in non-volatile metabolites and sensory quality of Longjing green tea by non-targeted metabolomics. Front Nutr. 2023; 10:1104926.

[5]

Feng L, Gao MJ, Hou RY. et al. Determination of quality constituents in the young leaves of albino tea cultivars. Food Chem. 2014; 155:98-104.

[6]

Zhou Z, Chang N, Lv Y. et al. K-solubilizing bacteria (Bacillus) promote theanine synthesis in tea roots (Camellia sinensis) by activating CsTSI activity. Tree Physiol. 2022; 42:1613-27.

[7]

Li ZW, Wang JH. Identification and similarity analysis of aroma substances in main types of Fenghuang Dancong tea. PLoS One. 2020; 15:e0244224.

[8]

Mei X, Zhang K, Lin Y. et al. Metabolic and transcriptomic profiling reveals etiolated mechanism in Huangyu tea (Camellia sinensis) leaves. Int J Mol Sci. 2022; 23:15044.

[9]

Li H, Teng RM, Liu JX. et al. Identification and analysis of genes involved in auxin, abscisic acid, gibberellin, and brassinosteroid metabolisms under drought stress in tender shoots of tea plants. DNA Cell Biol. 2019; 38:1292-302.

[10]

Wang W, Xin H, Wang M. et al. Transcriptomic analysis reveals the molecular mechanisms of drought-stress-induced decreases in Camellia sinensis leaf quality. Front. Plant Sci. 2016; 7:385.

[11]

Hao X, Wang B, Wang L. et al. Comprehensive transcriptome analysis reveals common and specific genes and pathways involved in cold acclimation and cold stress in tea plant leaves. Sci Hortic. 2018; 240:354-68.

[12]

Hao X, Tang H, Wang B. et al. Integrative transcriptional and metabolic analyses provide insights into cold spell response mechanisms in young shoots of the tea plant. Tree Physiol. 2018; 38:1655-71.

[13]

Shen J, Zhang D, Zhou L. et al. Transcriptomic and metabolomic profiling of Camellia sinensis L. cv. ‘Suchazao’ exposed to temperature stresses reveals modification in protein synthesis and photosynthetic and anthocyanin biosynthetic pathways. Tree Physiol. 2019; 39:1583-99.

[14]

Tian Y, Wang H, Zhang Z. et al. An RNA-seq analysis reveals differential transcriptional responses to different light qualities in leaf color of Camellia sinensis cv. Huangjinya. J Plant Growth Regul. 2022; 41:612-27.

[15]

Liu LL, Li YY, She GB. et al. Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading. BMC Plant Biol. 2018; 18:233.

[16]

Su H, Zhang X, He Y. et al. Transcriptomic analysis reveals the molecular adaptation of three major secondary metabolic pathways to multiple macronutrient starvation in tea (Camellia sinensis). Genes. 2020; 11:241.

[17]

Xu W, Li J, Zhang L. et al. Metabolome and RNA-seq analysis of responses to nitrogen deprivation and resupply in tea plant (Camellia sinensis) roots. Front. Plant Sci. 2022; 13:932720.

[18]

Lin Z, Zhong Q, Chen C. et al. Effects of potassium deficiency on chlorophyll fluorescence in leaves of tea seedlings. Plant Nutr Fert Sci. 2012; 18:974-80.

[19]

Yang T, Lu X, Wang Y. et al. HAK/KUP/KT family potassium transporter genes are involved in potassium deficiency and stress responses in tea plants (Camellia sinensis L.): expression and functional analysis. BMC Genomics. 2020; 21:556.

[20]

Zhang X, Wang N, Hou M. et al. Contribution of K solubilising bacteria (Burkholderia sp.) promotes tea plant growth (Camellia sinensis) and leaf polyphenols content by improving soil available K level. Funct Plant Biol. 2022; 49:283-94.

[21]

Zhang X, Wu H, Chen L. et al. Maintenance of mesophyll potassium and regulation of plasma membrane H+-ATPase are associated with physiological responses of tea plants to drought and subsequent rehydration. Crop J. 2018; 6:611-20.

[22]

Malyukova LS, Koninskaya NG, Orlov YL. et al. Effects of exogenous calcium on the drought response of the tea plant (Camellia sinensis (L.) Kuntze). PeerJ. 2022; 10:e13997.

[23]

Wang M, Zhang X, Li Q. et al. Comparative transcriptome analysis to elucidate the enhanced thermotolerance of tea plants (Camellia sinensis) treated with exogenous calcium. Planta. 2019; 249:775-86.

[24]

Chaudhry AH, Nayab S, Hussain SB. et al. Current understandings on magnesium deficiency and future outlooks for sustainable agriculture. Int J Mol Sci. 2021; 22:1819.

[25]

Tian XY, He DD, Bai S. et al. Physiological and molecular advances in magnesium nutrition of plants. Plant Soil. 2021; 468:1-17.

[26]

Farhat N, Elkhouni A, Zorrig W. et al. Effects of magnesium deficiency on photosynthesis and carbohydrate partitioning. Acta Physiol Plant. 2016; 38:145.

[27]

Yang LT, Zhou YF, Wang YY. et al. Magnesium deficiency induced global transcriptome change in Citrus sinensis leaves revealed by RNA-Seq. Int J Mol Sci. 2019; 20:3129.

[28]

da Silva DM, Brandao IR, Alves JD. et al. Physiological and biochemical impacts of magnesium-deficiency in two cultivars of coffee. Plant Soil. 2014; 382:133-50.

[29]

Chen HB, Fan XL. Effects of magnesium remobilization and allocation on banana plant growth. J Plant Nutr. 2018; 41:1312-20.

[30]

Wang YJ, Li YH, Hua XT. et al. Transcriptome dynamics underlying magnesium deficiency stress in three founding Saccharum species. Int J Mol Sci. 2022; 23:9681.

[31]

Li L, Tutone AF, Drummond RS. et al. A novel family of magnesium transport genes in Arabidopsis. Plant Cell. 2001; 13:2761-75.

[32]

Shaul O, Hilgemann DW, de-Almeida-Engler J.. et al. Cloning and characterization of a novel Mg2+/H+ exchanger. EMBO J. 1999; 18:3973-80.

[33]

Lenz H, Weyand K, Knoop V. A root-expressed magnesium transporter of the MRS2/MGT gene family in Arabidopsis thaliana allows for growth in low-Mg2+ environments. Plant Cell. 2009; 21:4018-30.

[34]

Saito T, Kobayashi NI, Tanoi K. et al. Expression and functional analysis of the CorA-MRS2-ALR-type magnesium transporter family in rice. Plant Cell Physiol. 2013; 54:1673-83.

[35]

Li H, Du H, Huang K. et al. Identification, and functional and expression analyses of the CorA/MRS2/MGT-type magnesium transporter family in maize. Plant Cell Physiol. 2016; 57:1153-68.

[36]

Liu X, Guo LX, Luo LJ. et al. Identification of the magnesium transport (MGT) family in Poncirus trifoliata and functional characterization of PtrMGT 5 in magnesium deficiency stress. Plant Mol Biol. 2019; 101:551-60.

[37]

Deng W, Luo K, Li D. et al. Overexpression of an Arabidopsis magnesium transport gene, AtMGT1, in Nicotiana benthamiana confers Al tolerance. J Exp Bot. 2006; 57:4235-43.

[38]

Li H, Wang N, Ding J. et al. The maize CorA/MRS2/MGT-type Mg transporter, ZmMGT10, responses to magnesium deficiency and confers low magnesium tolerance in transgenic Arabidopsis. Plant Mol Biol. 2017; 95:269-78.

[39]

Conn SJ, Conn V, Tyerman SD. et al. Magnesium transporters, MGT2/MRS2-1 and MGT3/MRS2-5, are important for magnesium partitioning within Arabidopsis thaliana mesophyll vacuoles. New Phytol. 2011; 190:583-94.

[40]

Zhao Z, Wang P, Jiao H. et al. Phylogenetic and expression analysis of the magnesium transporter family in pear, and functional verification of PbrMGT 7 in pear pollen. J Hortic. 2017; 93:51-63.

[41]

Chen J, Li LG, Liu ZH. et al. Magnesium transporter AtMGT9 is essential for pollen development in Arabidopsis. Cell Res. 2009; 19:887-98.

[42]

Gransee A, Fuehrs H. Magnesium mobility in soils as a challenge for soil and plant analysis, magnesium fertilization and root uptake under adverse growth conditions. Plant Soil. 2013; 368:5-21.

[43]

Zhang Q, Tang D, Yang X. et al. Plant availability of magnesium in typical tea plantation soils. Front. Plant Sci. 2021; 12:641501.

[44]

Yang XD, Ni K, Shi YZ. et al. Effects of long-term nitrogen application on soil acidification and solution chemistry of a tea plantation in China. Agric Ecosyst Environ. 2018; 252:74-82.

[45]

Li J, Li QH, Zhang XY. et al. Exploring the effects of magnesium deficiency on the quality constituents of hydroponic-cultivated tea (Camellia sinensis L.) leaves. J Agric Food Chem. 2021; 69:14278-86.

[46]

He D, Chen X, Zhang Y. et al. Magnesium is a nutritional tool for the yield and quality of oolong tea (Camellia sinensis L.) and reduces reactive nitrogen loss. Sci Hortic. 2023; 308:27.

[47]

Zhang Q, Shi Y, Hu H. et al. Magnesium promotes tea plant growth via enhanced glutamine synthetase-mediated nitrogen assimilation. Plant Physiol. 2023; 192:1321-37.

[48]

Li J, Hu X, Zhang R. et al. The plasma membrane magnesium transporter CsMGT5 mediates magnesium uptake and translocation under magnesium limitation in tea plants (Camellia sinensis L.). Sci Hortic. 2023; 310:111711.

[49]

Tang L, Xiao LD, Chen EX. et al. Magnesium transporter CsMGT10 of tea plants plays a key role in chlorosis leaf vein greening. Plant Physiol Biochem. 2023; 201:107842.

[50]

Yin X, Gu J, Dingkuhn M. et al. A model-guided holistic review of exploiting natural variation of photosynthesis traits in crop improvement. J Exp Bot. 2022; 73:3173-88.

[51]

Kobayashi NI, Tanoi K. Critical issues in the study of magnesium transport systems and magnesium deficiency symptoms in plants. Int J Mol Sci. 2015; 16:23076-93.

[52]

Farhat N, Rabhi M, Krol M. et al. Starch and sugar accumulation in Sulla carnosa leaves upon Mg2+ starvation. Acta Physiol Plant. 2014; 36:2157-65.

[53]

Hermans C, Bourgis F, Faucher M. et al. Magnesium deficiency in sugar beets alters sugar partitioning and phloem loading in young mature leaves. Planta. 2005; 220:541-9.

[54]

Hermans C, Verbruggen N. Physiological characterization of Mg deficiency in Arabidopsis thaliana. J Exp Bot. 2005; 56:2153-61.

[55]

Wingler A, Brownhill E, Pourtau N. Mechanisms of the light-dependent induction of cell death in tobacco plants with delayed senescence. J Exp Bot. 2005; 56:2897-905.

[56]

Mengutay M, Ceylan Y, Kutman UB. et al. Adequate magnesium nutrition mitigates adverse effects of heat stress on maize and wheat. Plant Soil. 2013; 368:57-72.

[57]

Ayala-Silva T, Beyl CA. Changes in spectral reflectance of wheat leaves in response to specific macronutrient deficiency. Adv Space Res. 2005; 35:305-17.

[58]

Balakrishnan K, Rajendran C, Kulandaivelu G. Differential responses of iron, magnesium, and zinc deficiency on pigment composition, nutrient content, and photosynthetic activity in tropical fruit crops. Photosynthetica. 2000; 38:477-9.

[59]

Yang N, Jiang J, Xie H. et al. Metabolomics reveals distinct carbon and nitrogen metabolic responses to magnesium deficiency in leaves and roots of soybean Glycine max (Linn.) Merr. Front. Plant Sci. 2017; 8:2091.

[60]

Huang ZR, Zhang H, Ye X. et al. UHPLC-Q-TOF/MS-based metabolomics reveals altered metabolic profiles in magnesium deficient leaves of Citrus sinensis. Sci Hortic. 2021; 278:109870.

[61]

Ruan J, Ma L, Yang Y. Magnesium nutrition on accumulation and transport of amino acids in tea plants. J Sci Food Agric. 2012; 92:1375-83.

[62]

Wen B, Luo Y, Liu D. et al. The R2R3-MYB transcription factor CsMYB73 negatively regulates L-theanine biosynthesis in tea plants (Camellia sinensis L.). Plant Sci. 2020; 298:110546.

[63]

Zhang Y, Li P, She G. et al. Molecular basis of the distinct metabolic features in shoot tips and roots of tea plants (Camellia sinensis): characterization of MYB regulator for root theanine synthesis. J Agric Food Chem. 2021; 69:3415-29.

[64]

Li P, Xia E, Fu J. et al. Diverse roles of MYB transcription factors in regulating secondary metabolite biosynthesis, shoot development, and stress responses in tea plants (Camellia sinensis). Plant J. 2022; 110:1144-65.

[65]

Liao J, Shen Q, Li R. et al. GABA shunt contribution to flavonoid biosynthesis and metabolism in tea plants (Camellia sinensis). Plant Physiol Biochem. 2021; 166:849-56.

[66]

Mei X, Chen Y, Zhang L. et al. Dual mechanisms regulating glutamate decarboxylases and accumulation of gamma-aminobutyric acid in tea (Camellia sinensis) leaves exposed to multiple stresses. Sci Rep. 2016; 6:23685.

[67]

Wang Y, Xiong F, Nong S. et al. Effects of nitric oxide on the GABA, polyamines, and proline in tea (Camellia sinensis) roots under cold stress. Sci Rep. 2020; 10:12240.

[68]

Jin JQ, Ma JQ, Ma CL. et al. Determination of catechin content in representative Chinese tea germplasms. J Agric Food Chem. 2014; 62:9436-41.

[69]

Jiang X, Liu Y, Wu Y. et al. Analysis of accumulation patterns and preliminary study on the condensation mechanism of proanthocyanidins in the tea plant Camellia sinensis. Sci Rep. 2015; 5:8742.

[70]

Liu Y, Gao L, Liu L. et al. Purification and characterization of a novel galloyltransferase involved in catechin galloylation in the tea plant (Camellia sinensis). J Biol Chem. 2012; 287:44406-17.

[71]

Lv Z, Zhang C, Shao C. et al. Research progress on the response of tea catechins to drought stress. J Sci Food Agric. 2021; 101:5305-13.

[72]

Singh K, Rani A, Paul A. et al. Differential display mediated cloning of anthocyanidin reductase gene from tea (Camellia sinensis) and its relationship with the concentration of epicatechins. Tree Physiol. 2009; 29:837-46.

[73]

Guo L, Gao L, Ma X. et al. Functional analysis of flavonoid 3′-hydroxylase and flavonoid 3′5′-hydroxylases from tea plant (Camellia sinensis), involved in the B-ring hydroxylation of flavonoids. Gene. 2019; 717:144046.

[74]

McClung CR. The genetics of plant clocks. Adv Genet. 2011; 74:105-39.

[75]

Inoue K, Araki T, Endo M. Circadian clock during plant development. J Plant Re. 2018; 131:59-66.

[76]

Greenham K, McClung CR. Integrating circadian dynamics with physiological processes in plants. Nat Rev Genet. 2015; 16:598-610.

[77]

Hermans C, Vuylsteke M, Coppens F. et al. Systems analysis of the responses to long-term magnesium deficiency and restoration in Arabidopsis thaliana. New Phytol. 2010; 187:132-44.

[78]

Liu TL, Newton L, Liu M-J. et al. A G-box-like motif is necessary for transcriptional regulation by circadian pseudo-response regulators in Arabidopsis. Plant Physiol. 2016; 170:528-39.

[79]

Seo PJ, Park MJ, Lim MH. et al. A self-regulatory circuit of CIRCADIAN CLOCK-ASSOCIATED1 underlies the circadian clock regulation of temperature responses in Arabidopsis. Plant Cell. 2012; 24:2427-42.

[80]

Ahmad P, Umar S, Sharma S. Mechanism of free radical scavenging and role of phytohormones in plants under abiotic stresses. In: Ashraf M, Ozturk M, Ahmad MSA,eds. Plant Adaptation and Phytoremediation. Dordrecht: Springer, 2010, 99-118.

[81]

Ni ZQ, Jin J, Ye Y. et al. Integrative transcriptomic and phytohormonal analyses provide insights into the cold injury recovery mechanisms of tea leaves. Plants (Basel). 2022; 11:2751.

[82]

Zhang C, He Q, Wang M. et al. Exogenous indole acetic acid alleviates Cd toxicity in tea (Camellia sinensis). Ecotoxicology. 2020; 190:110090.

[83]

Harpaz-Saad S, Yoon GM, Mattoo AK. et al. The formation of ACC and competition between polyamines and ethylene for SAM. In: MT MM,ed. Annual Plant Reviews, Volume 44. Blackwell Publishing Ltd., 2012,53-81.

[84]

Hermans C, Vuylsteke M, Coppens F. et al. Early transcriptomic changes induced by magnesium deficiency in Arabidopsis thaliana reveal the alteration of circadian clock gene expression in roots and the triggering of abscisic acid-responsive genes. New Phytol. 2010; 187:119-31.

[85]

Mao D, Chen J, Tian L. et al. Arabidopsis transporter MGT6 mediates magnesium uptake and is required for growth under magnesium limitation. Plant Cell. 2014; 26:2234-48.

[86]

Hao DL, Zhou JY, Yang SY. et al. Function and regulation of ammonium transporters in plants. Int J Mol Sci. 2020; 21:3557.

[87]

Yuan L, Loque D, Kojima S. et al. The organization of high-affinity ammonium uptake in Arabidopsis roots depends on the spatial arrangement and biochemical properties of AMT1-type transporters. Plant Cell. 2007; 19:2636-52.

[88]

Bindel N, Neuhauser B. High-affinity ammonium transport by Arabidopsis thaliana AMT1;4. Acta Physiol Plant. 2021; 43:69.

[89]

Giehl RFH, Laginha AM, Duan F. et al. A critical role of AMT2;1 in root-to-shoot translocation of ammonium in Arabidopsis. Mol Plant. 2017; 10:1449-60.

[90]

Engineer CB, Kranz RG. Reciprocal leaf and root expression of AtAmt1.1 and root architectural changes in response to nitrogen starvation. Plant Physiol. 2007; 143:236-50.

[91]

Wang Q, Zhao Y, Luo W. et al. Single-particle analysis reveals shutoff control of the Arabidopsis ammonium transporter AMT1; 3 by clustering and internalization. Proc Natl Acad Sci USA. 2013; 110:13204-9.

[92]

Verbruggen N, Hermans C. Proline accumulation in plants: a review. Amino Acids. 2008; 35:753-9.

[93]

Zhou Q, Liu D, Wei Y. et al. Functional characterization of tea plant (Camellia sinensis L.) CsCBF2 gene involved in multiple abiotic stress response in tobacco (Nicotiana tabacum L.). Horticulturae. 2022; 8:853.

[94]

You J, Zhang Y, Liu A. et al. Transcriptomic and metabolomic profiling of drought-tolerant and susceptible sesame genotypes in response to drought stress. BMC Plant Biol. 2019; 19:267.

[95]

Ruan L, Wei K, Wang L. et al. Characteristics of NH4+ and NO3- fluxes in tea (Camellia sinensis) roots measured by scanning ion-selective electrode technique. Sci Rep. 2016; 6:38370.

[96]

Xu Y, Liu Z, Liu Z. et al. Identification of D-amino acids in tea leaves. Food Chem. 2020; 317:126428.

[97]

Kaneko S, Kumazawa K, Masuda H. et al. Molecular and sensory studies on the umami taste of Japanese green tea. J Agric Food Chem. 2006; 54:2688-94.

[98]

Ho CT, Zheng X, Li SM. Tea aroma formation. Food Sci Human Wellnes. 2015; 4:9-27.

[99]

Wan Q, Xu RK, Li XH.Proton release by tea plant (Camellia sinensis L.) roots as affected by nutrient solution concentration and pH. Plant Soil Environ. 2012; 58:429-34.

[100]

Yu XL, Li YC, He C. et al.Nonvolatile metabolism in postharvest tea (Camellia sinensis L.) leaves: effects of different withering treatments on nonvolatile metabolites, gene expression levels, and enzyme activity. Food Chem. 2020; 327:126992.

[101]

Li YC, He C, Yu XL. et al. Effects of red-light withering on the taste of black tea as revealed by non-targeted metabolomics and transcriptomics analysis. LWT. 2021; 147:111620.

[102]

Kim D, Langmead B, Salzberg SL. HISAT: a fast spliced aligner with low memory requirements. Nat Methods. 2015; 12:357-60.

[103]

Wei C, Yang H, Wang S. et al. Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality. Proc Natl Acad Sci USA. 2018; 115:E4151-8.

[104]

Pertea M, Pertea GM, Antonescu CM. et al. StringTie enables improved reconstruction of a transcriptome from RNA-seq reads. Nat Biotechnol. 2015; 33:290-5.

[105]

Ding Y, Lawrence CE. A statistical sampling algorithm for RNA secondary structure prediction. Nucleic Acids Res. 2003; 31:7280-301.

[106]

Zhang X, Li Q, Xu W. et al. Identification of MTP gene family in tea plant (Camellia sinensis L.) and characterization of CsMTP8.2 in manganese toxicity. Ecotoxicol Environ Saf. 2020; 202:110904.

[107]

Ogura T, Kobayashi NI, Suzuki H. et al. Magnesium uptake characteristics in Arabidopsis revealed by 28Mg tracer studies. Planta. 2018; 248:745-50.

PDF (2489KB)

98

Accesses

0

Citation

Detail

Sections
Recommended

/