A D-cysteine desulfhydrase, SlDCD2, participates in tomato fruit ripening by modulating ROS homoeostasis and ethylene biosynthesis

Yu-Qi Zhao , Kang-Di Hu , Gai-Fang Yao , Si-Yue Wang , Xiang-Jun Peng , Hua Zhang

Horticulture Research ›› 2023, Vol. 10 ›› Issue (3) : 014

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Horticulture Research ›› 2023, Vol. 10 ›› Issue (3) :014 DOI: 10.1093/hr/uhad014
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A D-cysteine desulfhydrase, SlDCD2, participates in tomato fruit ripening by modulating ROS homoeostasis and ethylene biosynthesis
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Abstract

Hydrogen sulfide (H2S) is involved in multiple processes during plant growth and development. D-cysteine desulfhydrase (DCD) can produce H2S with D-cysteine as the substrate; however, the potential developmental roles of DCD have not been explored during the tomato lifecycle. In the present study, SlDCD2 showed increasing expression during fruit ripening. Compared with the control fruits, the silencing of SlDCD2 by pTRV2- SlDCD2 accelerated fruit ripening. A SlDCD2 gene-edited mutant was constructed by CRISPR/Cas9 transformation, and the mutant exhibited accelerated fruit ripening, decreased H2S release, higher total cysteine and ethylene contents, enhanced chlorophyll degradation and increased carotenoid accumulation. Additionally, the expression of multiple ripening-related genes, including NYC1, PAO, SGR1, PDS, PSY1, ACO1, ACS2, E4, CEL2, and EXP was enhanced during the dcd2 mutant tomato fruit ripening. Compared with the wild-type fruits, SlDCD2 mutation induced H2O2 and malondialdehyde (MDA) accumulation in fruits, which led to an imbalance in reactive oxygen species (ROS) metabolism. A correlation analysis indicated that H2O2 content was strongly positively correlated with carotenoids content, ethylene content and ripening-related gene expression and negatively correlated with the chlorophyll content. Additionally, the dcd2 mutant showed earlier leaf senescence, which may be due to disturbed ROS homeostasis. In short, our findings show that SlDCD2 is involved in H2S generation and that the reduction in endogenous H2S production in the dcd2 mutant causes accelerated fruit ripening and premature leaf senescence. Additionally, decreased H2S in the dcd2 mutant causes excessive H2O2 accumulation and increased ethylene release, suggesting a role of H2S and SlDCD2 in modulating ROS homeostasis and ethylene biosynthesis.

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Yu-Qi Zhao, Kang-Di Hu, Gai-Fang Yao, Si-Yue Wang, Xiang-Jun Peng, Hua Zhang. A D-cysteine desulfhydrase, SlDCD2, participates in tomato fruit ripening by modulating ROS homoeostasis and ethylene biosynthesis. Horticulture Research, 2023, 10 (3) : 014 DOI:10.1093/hr/uhad014

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Acknowledgements

This research was supported by the National Natural Science Foundation of China (31970312, 31970200, 32170315, 31901993), the Fundamental Research Funds for the Central Universities (JZ2021HGPA0063), the National Key R&D Program of China (2019YFD1000700, 2019YFD1000701), the National Key R&D Program of China (2019YFD1001300, 2019YFD1001303), and the Natural Science Foundations of Anhui Province (1908085MC72).

Authors’ contributions

Y.-Q.Z., K.-D.H., and H.Z. conceived and supervised the experiments. Y.-Q.Z., K.-D.H. G.-F.Y., and X.-J.P. performed the research. Y.-Q.Z., K.-D.H., S.-Y.W., and G.-F.Y. analysed the data. Y.-Q.Z., K.-D.H., and H.Z. wrote the paper.

Data availability

All data supporting the findings of this study are available within the paper and within its supplementary materials published online. The sequence data discussed in this article can be found in the Phytozome v13 database (https://phytozome-next.jgi.doe.gov/).

Conflict of interest statement

The authors declare that they have no conflict of interest.

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