A tomato HD-zip I transcription factor, VAHOX1, acts as a negative regulator of fruit ripening

Fenfen Li , Mengjie Fu , Shengen Zhou , Qiaoli Xie , Guoping Chen , Xuqing Chen , Zongli Hu

Horticulture Research ›› 2023, Vol. 10 ›› Issue (1) : 236

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Horticulture Research ›› 2023, Vol. 10 ›› Issue (1) :236 DOI: 10.1093/hr/uhac236
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A tomato HD-zip I transcription factor, VAHOX1, acts as a negative regulator of fruit ripening
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Abstract

Homeodomain-leucine zipper (HD-Zip) transcription factors are only present in higher plants and are involved in plant development and stress responses. However, our understanding of their participation in the fruit ripening of economical plants, such as tomato (Solanum lycopersicum), remains largely unclear. Here, we report that VAHOX1, a member of the tomato HD-Zip I subfamily, was expressed in all tissues, was highly expressed in breaker+4 fruits, and could be induced by ethylene. RNAi repression of VAHOX1 (VAHOX1-RNAi) resulted in accelerated fruit ripening, enhanced sensitivity to ethylene, and increased total carotenoid content and ethylene production. Conversely, VAHOX1 overexpression (VAHOX1-OE) in tomato had the opposite effect. RNA-Seq results showed that altering VAHOX1 expression affected the transcript accumulation of a series of genes involved in ethylene biosynthesis and signal transduction and cell wall modification. Additionally, a dual-luciferase reporter assay, histochemical analysis of GUS activity and a yeast one-hybrid (Y1H) assay revealed that VAHOX1 could activate the expression of AP2a. Our findings may expand our knowledge about the physiological functions of HD-Zip transcription factors in tomato and highlight the diversities of transcriptional regulation during the fruit ripening process.

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Fenfen Li, Mengjie Fu, Shengen Zhou, Qiaoli Xie, Guoping Chen, Xuqing Chen, Zongli Hu. A tomato HD-zip I transcription factor, VAHOX1, acts as a negative regulator of fruit ripening. Horticulture Research, 2023, 10 (1) : 236 DOI:10.1093/hr/uhac236

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Acknowledgements

The project was supported by the National Natural Science Foundation of China (no. 31872121) and the Natural Science Foundation of Chongqing, China (csts2019jcyj-msxmX0094, cstc2019jcyj-msxmX0361).

Author contributions

Z.H. and X.C. designed experiments; F.L., M.F., S.Z., Q.X., and G.C. conducted the experiments; S.Z. and F.L. analysed the data and F.L. wrote the manuscript.

Data availability

All relevant data are included within the article and its supplemental files.

Conflict of interest

The authors declare no competing interests.

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